Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $3.63
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and a welcoming family atmosphere. As part of a well-established hospitality company, Olive Garden prides itself on exceptional customer service and a commitment to quality. The company values its employees, often referring to them as family, and offers a supportive work environment focused on growth, safety, and community. With locations nationwide, Olive Garden provides an exciting opportunity for individuals who enjoy working in a fast-paced, team-oriented environment to develop their skills and advance their careers in the restaurant industry.

The role of a Busser at Olive Garden is integral to maintaining the high standards for which the restaurant is known. Bussers play a critical part in delivering a positive dining experience to guests by ensuring that the restaurant environment is consistently clean, sanitized, and inviting. As a Busser, you will work closely with servers to support the team in delivering excellent service and guest satisfaction. This role is especially suited for individuals who thrive in a dynamic environment and are committed to upholding the rigorous health and safety protocols that Olive Garden enforces to protect both staff and customers.

Busser positions offer flexible schedules to accommodate various life commitments such as school, childcare, or family care. Olive Garden provides competitive compensation starting at $3.63 per hour plus tips, along with a comprehensive benefits package. Employees enjoy perks including free meals during their shifts, weekly pay, paid sick leave accruing at a rate of one hour for every 30 hours worked, and paid family and medical leave after one year of service. In addition, staff have access to medical and dental insurance plans and ongoing training programs designed to enhance skills needed for current roles as well as future career advancement.

Working at Olive Garden also means opportunities for financial growth and stability. The company offers a 401(k) savings plan with a company match available after one year of service, enhancing your long-term financial security. Employees benefit from discounts on everyday essentials such as cellphones, travel, and electronics, making Olive Garden an employer that cares about the overall well-being and satisfaction of its workforce.

Olive Garden's commitment to promoting from within means that over half of their management team started in hourly positions like Busser, reflecting the company's dedication to providing genuine career advancement opportunities. Whether you are seeking a part-time role to supplement your income or a stepping stone toward a future in hospitality management, Olive Garden offers a supportive environment where your contributions are recognized and your potential is nurtured.

In summary, joining Olive Garden as a Busser is about more than just a job—it’s an invitation to be part of a family-focused team that values hard work, respect, and mutual support. You will have the chance to work in a clean, safe environment while building useful skills and enjoying excellent benefits that support your lifestyle and career growth. If you are dedicated, motivated, and ready to make a difference in the dining experience of every guest, Olive Garden welcomes you to apply and become part of their family.

Job Requirements

  • minimum age 16 years or older
  • ability to work flexible hours including evenings, weekends, and holidays
  • legal authorization to work in the united states
  • ability to lift and carry up to 25 pounds
  • availability to start immediately
  • willingness to comply with company safety protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or hospitality experience helpful but not required
  • ability to multitask and work in a fast-paced environment
  • strong communication and teamwork skills
  • a commitment to upholding health and safety standards
  • positive attitude and willingness to learn
  • physical ability to stand and move for extended periods

Job Duties

  • clean and sanitize dining areas to maintain a safe and inviting atmosphere
  • assist servers by clearing and setting tables efficiently
  • support the wait staff during busy periods to ensure timely service
  • maintain cleanliness of all bussing equipment and supplies
  • uphold health and safety standards at all times
  • communicate effectively with team members to coordinate service
  • provide excellent customer service to guests

Job Criteria

Experience

No experience required


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