Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on products
401(k) with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its Italian-American cuisine, welcoming atmosphere, and commitment to superior guest experiences. As part of the Darden Restaurants family, Olive Garden has established itself as a leader in the hospitality industry with a focus on quality, community, and team member growth. The company prides itself on a supportive work culture that nurtures personal and professional development, making it a preferred employer in the restaurant sector.

This position is for a Busser role at Olive Garden, where employees are considered integral members of the family and contribute to creating a warm and inviting dining environment. The position offers variable pay based on location plus tips, presenting an opportunity for motivated individuals to earn competitive wages. The role is ideal for those seeking flexible schedules to balance life commitments such as school, childcare, or family care. Olive Garden’s commitment to employee wellbeing is reflected in a comprehensive benefits package and opportunities for career advancement.

As a Busser at Olive Garden, your responsibilities will be pivotal to maintaining the high standards of cleanliness and sanitation that guests expect. You will ensure the dining area is immaculate, sanitized, and an inviting space for all visitors. Supporting the servers by facilitating smooth dining service is a key part of the role, which requires teamwork, attention to detail, and a positive attitude. The role is also crucial in upholding the restaurant’s safety protocols, reflecting the company’s priority on health and guest safety.

Olive Garden fosters an environment where continuous training is provided, equipping team members with critical skills necessary for current duties and future growth within the company. Employees receive free meals, weekly pay, anniversary bonuses, paid sick and family leave, and other valuable benefits such as medical and dental insurance. Additionally, the company offers discounts on various products and services and a 401(k) savings plan with matching contributions after one year of service. There is a clear path for career advancement, with more than half of management roles filled through promotion from hourly positions.

In joining Olive Garden, you become part of a family-oriented team that values safety, respect, and dedication. Your role as a Busser will help set the standard for guest experiences, ensuring each visit is memorable and enjoyable. The company’s culture of inclusivity and support makes Olive Garden an excellent place to start or continue your career in the hospitality industry.

Job Requirements

  • flexible availability including evenings, weekends, and holidays
  • ability to stand and walk for extended periods
  • must be able to lift moderate weights
  • strong team collaboration skills
  • reliable and punctual
  • commitment to maintaining cleanliness and safety standards

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment is a plus
  • ability to work in a fast-paced team environment
  • good communication and interpersonal skills
  • attention to detail
  • willingness to learn and follow safety protocols

Job Duties

  • ensure the dining room is clean and sanitized at all times
  • assist servers in providing excellent guest service
  • maintain safety and sanitation standards in the restaurant
  • reset tables quickly and efficiently
  • support team members in operational tasks
  • respond to guest needs promptly
  • help maintain an inviting atmosphere for guests

Job Criteria

Experience

Entry Level (1-2 years)


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