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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $18.90
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American Asian-themed restaurant chain that offers a unique dining experience combining traditional flavors with modern culinary techniques. The brand is celebrated for its welcoming atmosphere, high-quality ingredients, and exceptional service. P.F. Chang's prides itself on providing a culturally rich dining environment where guests can enjoy a diverse menu featuring dishes inspired by Chinese and other Asian cuisines. With locations across the United States and internationally, P.F. Chang's has established a reputation for excellence and innovation in the casual dining segment, consistently delivering delightful culinary experiences for all ages.
The role of Busser, Runner, or Serv... Show More
The role of Busser, Runner, or Serv... Show More
Job Requirements
- Ability to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler’s Card where applicable, or be willing to obtain one
- Excellent customer service skills and etiquette
- Ability to communicate effectively
- Ability to multi-task in a fast-paced, teamwork environment
- Previous experience is not required
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively
- Ability to multi-task in a fast-paced, teamwork environment
- Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler’s Card where applicable, or be willing to obtain one
- Previous experience is not required as training is provided
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guests’ questions
- Review orders with the Guest (at pick-up or upon delivery) and/or with Delivery Driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
- Also, removes bus tubs from the bar to kitchen dishwasher station
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Will serve food or beverages for dine-in and takeout
Job Criteria
Experience
No experience required
Job Location
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