Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $10.00 - $14.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its inviting atmosphere and exceptional guest experience. The company prides itself on fostering a welcoming environment for both guests and employees alike, creating a sense of family among its team members. Olive Garden places a strong emphasis on high standards, particularly in health and safety, with commitments to top-tier sanitation practices and a focus on team member wellness. The restaurant maintains clean, sanitized spaces that ensure guests enjoy a safe and pleasant dining experience.
The busser role at Olive Garden plays a crucial part in upholding the restaurant’s reputation by maintaining cleanliness and supporting the servers to deliver excellent service. Bussers are responsible for keeping the dining area spotless by continuously clearing tables, sanitizing surfaces, and assisting in setting up for new guests. This role requires attention to detail, a commitment to safety and sanitation, and the ability to work efficiently in a fast-paced environment. Bussers contribute significantly to guest satisfaction by ensuring the atmosphere remains inviting and comfortable. This is an hourly position with pay varying by location plus tips. Olive Garden values its bussers as integral members of the team, offering opportunities for career advancement, including management roles.
Olive Garden offers a variety of benefits designed to support work-life balance and employee growth. Flexible schedules help employees juggle life commitments such as school and childcare. Weekly pay ensures timely compensation, while free employee meals keep the team energized during shifts. The company awards anniversary pay as a token of appreciation for employees' dedication. Paid sick leave and paid family and medical leave provide security for personal health and family needs. Healthcare benefits include medical and dental insurance, and a 401(k) savings plan with company match after one year of service helps employees plan for their future. Continuous training opportunities are available to develop essential skills for current roles and career growth. Employees also enjoy discounts on cellphones, travel, electronics, and more. This comprehensive package illustrates Olive Garden’s commitment to its team members’ overall well-being.
Joining Olive Garden as a busser means becoming part of a supportive and dynamic team that values every individual’s contribution. The company’s culture of respect and opportunity encourages personal and professional development, making it an excellent choice for candidates seeking a fulfilling position in the hospitality industry. With a focus on safety, sanitation, and guest satisfaction, Olive Garden offers a role that is both impactful and rewarding, set within a community-focused workplace.
The busser role at Olive Garden plays a crucial part in upholding the restaurant’s reputation by maintaining cleanliness and supporting the servers to deliver excellent service. Bussers are responsible for keeping the dining area spotless by continuously clearing tables, sanitizing surfaces, and assisting in setting up for new guests. This role requires attention to detail, a commitment to safety and sanitation, and the ability to work efficiently in a fast-paced environment. Bussers contribute significantly to guest satisfaction by ensuring the atmosphere remains inviting and comfortable. This is an hourly position with pay varying by location plus tips. Olive Garden values its bussers as integral members of the team, offering opportunities for career advancement, including management roles.
Olive Garden offers a variety of benefits designed to support work-life balance and employee growth. Flexible schedules help employees juggle life commitments such as school and childcare. Weekly pay ensures timely compensation, while free employee meals keep the team energized during shifts. The company awards anniversary pay as a token of appreciation for employees' dedication. Paid sick leave and paid family and medical leave provide security for personal health and family needs. Healthcare benefits include medical and dental insurance, and a 401(k) savings plan with company match after one year of service helps employees plan for their future. Continuous training opportunities are available to develop essential skills for current roles and career growth. Employees also enjoy discounts on cellphones, travel, electronics, and more. This comprehensive package illustrates Olive Garden’s commitment to its team members’ overall well-being.
Joining Olive Garden as a busser means becoming part of a supportive and dynamic team that values every individual’s contribution. The company’s culture of respect and opportunity encourages personal and professional development, making it an excellent choice for candidates seeking a fulfilling position in the hospitality industry. With a focus on safety, sanitation, and guest satisfaction, Olive Garden offers a role that is both impactful and rewarding, set within a community-focused workplace.
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Able to work flexible shifts including nights, weekends, and holidays
- Willingness to follow health and safety protocols
- Strong work ethic and reliability
- Good physical stamina
- Ability to communicate effectively with team members and guests
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Ability to work efficiently in fast-paced settings
- Strong communication and teamwork skills
- Commitment to maintaining high sanitation and safety standards
- Positive attitude and guest-focused mindset
Job Duties
- Clear and sanitize tables promptly
- Assist servers with refilling drinks and delivering food
- Maintain cleanliness of dining and service areas
- Set up dining tables for new guests
- Ensure adherence to health and safety standards
- Support guest satisfaction through attentive service
- Collaborate with team members to maintain efficient restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily


