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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $15.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain that has built its reputation on delivering a warm, inviting atmosphere and exceptional Italian dining experience. With numerous locations nationwide, Olive Garden is committed to maintaining high standards of hospitality and customer satisfaction. They pride themselves on fostering a family-like work environment where every team member's contribution is valued and recognized. The company emphasizes health and safety, prioritizing the wellbeing of both guests and staff through rigorous sanitation and wellness protocols. Being part of Olive Garden means joining a winning family dedicated to excellence and teamwork in the hospitality industry. Employment at Olive... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including nights and weekends
- Physical ability to stand and walk for extended periods
- Must be able to lift and carry up to 25 pounds
- Willingness to adhere to health and safety guidelines
- Reliable and punctual
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous restaurant or hospitality experience is a plus
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Good physical stamina and mobility
- Commitment to high standards of cleanliness and safety
- Positive attitude and customer service orientation
Job Duties
- Keep dining room clean and sanitized at all times
- Assist servers with delivering excellent guest service
- Clear and reset tables promptly
- Maintain compliance with health and safety standards
- Support team members to ensure smooth restaurant operations
- Ensure guest dining area is inviting and well-maintained
- Follow sanitation and safety protocols diligently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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