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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and welcoming atmosphere, Olive Garden is committed to providing guests with delicious meals, exceptional service, and a family-friendly dining experience. With a focus on high standards for both customer satisfaction and team member well-being, Olive Garden fosters an inclusive environment where employees can grow and thrive. The company values safety, sanitation, and team wellness, ensuring that each location is a clean, safe place for both guests and staff. Olive Garden offers flexible scheduling, competitive pay, and a comprehensive benefits package that supports work-life... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Ability to stand and move throughout the shift
  • Commitment to maintaining cleanliness and safety standards
  • Good communication and teamwork skills
  • Positive attitude

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus but not required
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong communication and teamwork skills
  • Attention to detail with a commitment to cleanliness and safety
  • Positive attitude and a willingness to learn
  • Ability to stand and move throughout the shift

Job Duties

  • Ensure dining areas are clean, sanitized, and well-maintained
  • Assist servers in delivering excellent guest service
  • Clear and reset tables efficiently
  • Follow all safety and sanitation standards
  • Support team members in maintaining a smooth restaurant operation
  • Provide a welcoming environment for guests
  • Report any maintenance or cleanliness issues promptly

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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