Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $15.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality and delicious Italian-inspired cuisine. With a strong commitment to creating a family-like atmosphere, Olive Garden offers guests a welcoming dining experience combined with high standards of health and safety. The establishment is dedicated to ensuring both guests and team members feel valued and cared for, which is reflected in their meticulous attention to cleanliness and sanitation across all their locations. Olive Garden continuously fosters an environment where employees can grow, succeed, and build fulfilling careers. The restaurant emphasizes ongoing training and career advancement opportunities, making it an attractive place to work for individuals looking to develop their skills and contribute meaningfully to a thriving team.

For this role at Olive Garden, pay will vary by location and includes tips. Joining the Olive Garden team means becoming part of a supportive and dynamic family. This busser position is integral to maintaining the restaurant's inviting ambiance by keeping the dining area spotless, sanitized, and safe. Bussers support servers by assisting with guest service and upholding the highest standards of hygiene and safety. This role requires a dedicated individual willing to contribute to a positive dining environment that ensures guest satisfaction. The busser's efforts help streamline service operations and enhance the overall guest experience, making them a vital part of the restaurant's success.

The position offers flexible schedules to accommodate employees' other life commitments, such as school, childcare, or family care responsibilities. Employees benefit from free meals, weekly pay, anniversary pay, and paid sick leave that accrues from the moment of hire. Additionally, paid family and medical leave is provided after one year of service, which supports the team's work-life balance and well-being. Medical and dental insurance options are available to eligible employees, along with discounts on various products and services, including cellphones, travel, and electronics.

Olive Garden values its employees by providing a 401(k) savings plan with company matching after one year of service, offering a pathway to financial planning and security. The company also emphasizes internal promotions, with over 50 percent of management positions filled by former hourly employees, demonstrating a strong commitment to career advancement and growth within the organization. This culture of support and opportunity ensures that employees are motivated and recognized for their contributions.

Overall, the busser position at Olive Garden offers a rewarding work environment with numerous benefits and opportunities for professional development in a company that treats its staff like family. It is an excellent opportunity for individuals passionate about hospitality and committed to maintaining high standards of cleanliness and customer service to join a thriving restaurant team and contribute to an exceptional dining experience.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including weekends and holidays
  • ability to stand for extended periods
  • good communication skills
  • team-oriented attitude
  • willingness to follow safety protocols
  • ability to multitask effectively

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality role is a plus
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • attention to detail and commitment to cleanliness
  • basic knowledge of sanitation practices

Job Duties

  • keep dining areas clean and sanitized
  • assist servers with guest service needs
  • ensure tables are bused promptly and properly
  • maintain clean and organized service stations
  • adhere to health and safety standards
  • support team members to ensure smooth operations
  • contribute to guest satisfaction by providing timely assistance

Job Criteria

Experience

No experience required


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