Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a prominent restaurant chain known for its commitment to providing a warm and welcoming Italian dining experience for guests. As a part of a well-established hospitality brand, Olive Garden focuses on creating an environment where both guests and team members feel like family. The company places a strong emphasis on high standards of health and safety, ensuring that all guests enjoy their meals in clean, sanitized, and safe surroundings. Olive Garden supports a culture of growth and opportunity, promoting many of its managers from within the ranks of its hourly team members, which reflects its dedication to career development and employee satisfaction.

Joining Olive Garden as a busser means becoming an integral part of the team that helps create a delightful dining experience for every guest. This role is vital in maintaining a spotless and inviting atmosphere by ensuring that the dining area is always clean, disinfected, and ready for customers. Bussers assist servers by promptly clearing tables, resetting them for new guests, and ensuring that all dining and service areas uphold the highest standards of cleanliness. The position requires a strong commitment to teamwork, attention to detail, and an understanding of sanitation practices to contribute to the restaurant's overall success.

The position offers competitive pay, which varies by location, supplemented by tips. Olive Garden ensures that employees can enjoy a flexible schedule to help balance life commitments such as school, childcare, and family care. Additional benefits include free employee meals, weekly pay, anniversary pay, and paid sick leave which accrues from the moment of hire. Moreover, after one year of service, employees gain access to paid family and medical leave, medical and dental insurance benefits, and a 401(k) savings plan with company matching. There are also ongoing training opportunities designed to build skills for current and future roles alongside discounts on cellphones, travel, electronics, and more.

At Olive Garden, team member wellness is a top priority. The company applies stringent safety and sanitation protocols to keep both employees and guests safe, promoting a clean, healthy workplace for all. Working as a busser here offers continuous opportunities for career advancement, with more than half of the management team having been promoted from hourly positions. Employees enjoy an inclusive, family-friendly work environment that values respect, collaboration, and the shared goal of delivering excellent customer service. Whether you are seeking part-time flexibility or aiming for a long-term career in the restaurant industry, Olive Garden welcomes you to be part of their winning family, where your contributions matter and your growth is supported.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends, and holidays
  • ability to lift and carry up to 25 pounds
  • willingness to follow safety and sanitation protocols
  • good communication skills
  • reliable and punctual
  • customer service oriented

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality environment is beneficial but not required
  • ability to work in a fast-paced team environment
  • strong communication and teamwork skills
  • commitment to maintaining cleanliness and safety standards
  • ability to stand and walk for extended periods
  • positive attitude and willingness to learn

Job Duties

  • clean tables and dining areas promptly after guests leave
  • assist servers by refilling water and clearing dishes
  • reset tables with clean linens and utensils
  • maintain cleanliness in the restaurant including dining room, restrooms, and entryway
  • follow all safety and sanitation guidelines to ensure a safe environment
  • support team members during busy periods to enhance guest experience
  • communicate effectively with servers and management

Job Criteria

Experience

No experience required


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