Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, inviting atmosphere, and delicious Italian-inspired cuisine. As part of a larger family of restaurants, Olive Garden has earned its reputation by consistently delivering exceptional guest experiences and nurturing a team-centric environment that values every member as part of its extended family. The company focuses heavily on maintaining high standards for safety, sanitation, and service, ensuring guests enjoy not only great food but also a clean, safe, and welcoming dining ambiance. The culture promotes ongoing personal and professional growth, encouraging team members to pursue advancement opportunities within the company, making it an ideal workplace for those who seek long-term career development in the hospitality industry. Olive Garden offers a variable pay structure by location, supplemented by tips, reflecting its commitment to rewarding hard work while providing competitive compensation.

The busser position at Olive Garden is a vital role that contributes directly to guest satisfaction and overall restaurant cleanliness. This role supports the waitstaff by maintaining the dining area's cleanliness and organization, ensuring tables are promptly cleared and reset, and assisting with food and beverage service as needed. By adhering strictly to safety and sanitation protocols, bussers help provide an environment that is both inviting and safe for guests and team members alike. The role is perfect for individuals who have a keen eye for detail, enjoy teamwork, and have a sincere desire to support guest experiences through excellent service. Olive Garden values flexible scheduling, which helps team members balance their work with other life commitments such as school, childcare, or family care, making this an attractive opportunity for a wide range of applicants.

Working as a busser at Olive Garden means joining a supportive and dynamic team that emphasizes respect, growth, and a family-oriented atmosphere. The company invests in ongoing training to help employees develop critical skills not just for their current role but for future opportunities. Additionally, Olive Garden provides a comprehensive benefits package that includes health and dental insurance, paid sick and family leave, anniversary pay, a 401(k) savings plan with company match after one year of service, as well as discounts on cellphones, travel, and electronics. The positive work environment extends beyond just the benefits, as many managers at Olive Garden are promoted from hourly positions, demonstrating the company’s commitment to internal career advancement. This role is not only about maintaining cleanliness but also about being part of a thriving family where everyone’s effort contributes to the restaurant’s success. With a focus on safety, employee wellness, and guest satisfaction, the busser position at Olive Garden is an excellent gateway into the hospitality industry and a stepping stone for those looking to grow with a well-respected and supportive company.

Job Requirements

  • High school diploma or equivalent preferred
  • Availability to work flexible hours including evenings and weekends
  • Ability to work on your feet for extended periods
  • Strong communication skills
  • Ability to collaborate effectively with team members
  • Commitment to maintaining hygiene and safety standards
  • Willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a similar role is a plus but not required
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to cleanliness and safety
  • Positive attitude and customer service orientation
  • Physical ability to stand and walk for extended periods

Job Duties

  • Maintain cleanliness and sanitation of dining area and restrooms
  • Clear and reset tables promptly to prepare for new guests
  • Assist servers by delivering food and beverages to tables when needed
  • Ensure compliance with safety and sanitation protocols
  • Support the team by performing side work assignments
  • Greet guests with a friendly attitude and assist when necessary
  • Monitor dining room supplies and restock as needed

Job Criteria

Experience

Entry Level (1-2 years)


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