Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement

Job Description

Olive Garden is a leading casual dining restaurant chain specializing in authentic Italian cuisine, known for its warm hospitality and inviting atmosphere. Part of the Darden Restaurants family, Olive Garden has built a strong reputation for delivering a memorable dining experience through high-quality food, exceptional service, and a welcoming environment. They emphasize a culture that feels like family, where teamwork, respect, and care for both guests and employees are paramount. This company is dedicated to providing not just meals but moments that bring people together, reflected in their commitment to community, sustainable practices, and employee well-being.

This role as a busser at Olive Garden is vital in supporting the overall guest experience by ensuring the restaurant environment is clean, sanitized, and inviting. As part of the service team, bussers play a crucial role in maintaining high standards of health and safety, which Olive Garden prioritizes at every level of its operations. The position involves assisting servers to provide seamless service that helps create a satisfying dining experience for guests. Bussers are responsible for cleaning and sanitizing tables and dining areas promptly and efficiently, thereby enabling a smooth flow of the restaurant service and ensuring that guests are comfortable throughout their visit.

Olive Garden offers flexible scheduling to accommodate other life commitments such as school, childcare, or family care, recognizing the importance of work-life balance for its team members. The compensation for this position varies by location and includes tips, which can significantly increase overall earnings. Additionally, employees enjoy a range of attractive benefits including weekly pay, anniversary pay, and paid sick leave which begins accruing from the first day of hire. Paid family and medical leave are also provided for eligible employees after one year of service.

Other benefits include medical and dental insurance options, ongoing training to develop critical skills for current and future opportunities, and discounts on various products and services like cellphones, travel, and electronics. Olive Garden encourages career advancement, with more than half of its managers having been promoted from hourly positions, opening pathways for growth within the company. Employees also have access to a 401(k) savings plan with company matching after one year, underscoring the companys dedication to long-term employee financial wellness.

In this role, maintaining cleanliness and sanitation is not just a task but a commitment to the well-being of guests and team members alike. The busser must adhere to all safety protocols and standards to uphold the restaurant’s reputation for cleanliness and guest satisfaction. Joining Olive Garden means becoming part of a family that values every member’s contributions and fosters a positive, supportive workplace where professional and personal growth can thrive.

Job Requirements

  • ability to stand and walk for extended periods
  • willingness to work flexible hours including nights, weekends, and holidays
  • ability to lift up to 25 pounds
  • basic math and communication skills
  • must be at least 18 years old
  • legally authorized to work in the country
  • dependable and punctual

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or similar role a plus
  • strong interpersonal and communication skills
  • ability to work in a fast-paced environment
  • teamwork and cooperation skills
  • attention to detail in cleaning and organizing
  • commitment to safety and cleanliness standards

Job Duties

  • clean and sanitize tables and dining areas promptly
  • assist servers with clearing and resetting tables
  • ensure dining room is tidy and inviting for guests
  • maintain compliance with safety and sanitation standards
  • assist in refilling water glasses and clearing dishes
  • support the team in delivering excellent guest service
  • report any maintenance or cleanliness issues

Job Criteria

Experience

Entry Level (1-2 years)


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