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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $13.50
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a vibrant and welcoming restaurant chain known for its lively atmosphere and delicious Mexican cuisine. With over 40 years of experience in the foodservice industry, On The Border has established itself as a place where both guests and team members can enjoy a unique dining experience. The company is committed to creating a workplace environment that encourages growth, fun, and success. Their mission centers around having fun, working smart, being the best, and making money, which reflects their positive and dynamic company culture. On The Border prides itself on offering great hospitality... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to work flexible hours including nights and weekends
  • physical stamina to perform tasks such as lifting and standing for extended periods
  • positive attitude and competitive spirit
  • willingness to follow all health and safety regulations

Job Qualifications

  • must be at least 18 years of age
  • ability to work in a fast-paced environment
  • strong team player with excellent communication skills
  • enthusiasm for delivering great hospitality
  • willingness to learn and grow within the company

Job Duties

  • delivering glorious OTB chips and salsa to guests as they are seated
  • refilling nonalcoholic beverages
  • maintaining a clean restaurant by emptying trash and keeping bathrooms and service areas tidy
  • assisting in cleaning, clearing, and resetting tables for the next guest
  • completing assigned prep work to ensure the restaurant is stocked and ready

Job Criteria

Experience

No experience required


Job Location

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