
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $10.75 - $15.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401k
Management career advancement opportunities
Job Description
Olive Garden is a nationally recognized restaurant chain known for its warm hospitality, Italian-inspired menu, and family-friendly atmosphere. Established as part of the Darden Restaurants group, Olive Garden has earned its reputation as a casual dining establishment where guests feel welcome to share memorable meals with family and friends. With a focus on quality food, exceptional customer service, and maintaining a safe and clean dining environment, Olive Garden continues to expand while keeping true to its core values of hospitality and community. The company emphasizes a supportive workplace culture, promoting from within and providing team members the opportunity to grow and develop their careers. This position is offered with variable pay depending on location plus tips, reflective of the company’s commitment to fairly compensating its team members based on local market standards and performance.
Job Requirements
- high school diploma or equivalent
- ability to work in a fast-paced environment
- strong communication skills
- ability to stand and walk for extended periods
- ability to work flexible hours including weekends and holidays
Job Qualifications
- prior experience as a busser or in restaurant support roles preferred
- knowledge of sanitation and safety standards
- ability to work collaboratively with a team
- positive attitude and strong work ethic
Job Duties
- clean and sanitize dining tables and surrounding areas
- reset tables quickly and accurately
- assist servers with delivering food and beverages
- maintain cleanliness of restaurant floors and restrooms
- adhere to health and safety regulations
- provide excellent customer service by responding to guest needs
- support the team in maintaining a welcoming dining environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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