Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden, a well-established casual dining restaurant chain renowned for its warm hospitality and delicious Italian cuisine, is seeking dedicated bussers to join our winning family. As a leading name in the restaurant industry, Olive Garden prides itself on creating an inviting atmosphere for guests, where exceptional service pairs with a comfortable and friendly environment. Our commitment to excellence extends beyond our food and service; we prioritize the health and safety of our team members and guests by adhering to the highest standards of cleanliness, sanitation, and wellness. This approach has helped us build a loyal customer base and foster a workplace culture that values growth, teamwork, and respect.

The busser role at Olive Garden is vital to maintaining the smooth operation of our dining rooms and ensuring a memorable dining experience for every guest. Bussers play an essential part in supporting the server team by keeping the restaurant spotless, sanitized, and inviting at all times. Your responsibilities will revolve around maintaining the cleanliness of tables and dining areas, replenishing supplies, and assisting servers in delivering excellent service. This position demands a proactive attitude towards safety and sanitation standards, helping to create a safe and comfortable environment for both guests and team members.

At Olive Garden, we recognize the importance of work-life balance, offering flexible schedules to accommodate school, childcare, family care, and other commitments. Our competitive pay varies by location and is supplemented by tips, rewarding your hard work. Additional incentives include weekly pay, anniversary bonuses, and paid sick leave accruing from the moment of hire. After one year of service, you also become eligible for paid family and medical leave, as well as a company-matched 401(k) savings plan, reflecting our investment in your long-term wellbeing and career development.

Joining Olive Garden means more than just a job; it is the beginning of a career path filled with ongoing training opportunities to help you build essential skills for current and future roles. Over half of our management team members started in hourly positions, showcasing our commitment to promoting from within. We also offer appealing employee benefits such as free meals during shifts, discounts on cellphones, travel, electronics, and more, allowing you to enjoy perks beyond the workplace.

We are looking for bussers who take pride in their work, demonstrate a strong team spirit, and have an unwavering commitment to delivering exceptional guest experiences. If you are enthusiastic, dependable, and eager to be a part of a company that treats its employees like family, we invite you to apply and become a valued member of the Olive Garden team. Here, your contributions will be recognized, and your career growth supported every step of the way. Join us and experience firsthand why at Olive Garden, "We’re All Family Here!"

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends, and holidays
  • physical ability to lift up to 25 pounds and stand for extended periods
  • excellent interpersonal and communication skills
  • willingness to adhere to safety and sanitation protocols
  • ability to work as part of a team
  • prior experience in a food service role is a plus

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality environment is an asset
  • strong communication and teamwork skills
  • ability to stand for long periods and perform physical tasks
  • attention to detail and commitment to cleanliness
  • positive attitude and ability to work in a fast-paced environment

Job Duties

  • clean and sanitize dining tables and chairs
  • assist servers by clearing plates and replenishing drinks
  • maintain cleanliness in dining areas and restrooms
  • reset tables for new guests promptly
  • support adherence to the restaurant's safety and sanitation standards
  • collaborate with kitchen and service staff to ensure efficient operation
  • greet and assist guests as needed

Job Criteria

Experience

Entry Level (1-2 years)


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