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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $13.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality, delicious Italian-inspired cuisine, and family-friendly atmosphere. Emphasizing a welcoming culture, Olive Garden prides itself on creating an environment where both guests and team members feel like part of a close-knit family. With locations across the United States, Olive Garden serves millions of guests each year, offering a unique dining experience characterized by quality food, excellent service, and a vibrant atmosphere. The company invests heavily in employee development, safety, and wellness, striving to maintain a workplace that supports growth and work-life balance through flexible schedules and comprehensive benefits. Olive... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • capacity to perform physical tasks such as lifting and carrying trays
  • reliable and punctual
  • excellent interpersonal skills
  • flexible availability including evenings, weekends, and holidays
  • commitment to maintaining safety and sanitation guidelines

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or hospitality is a plus
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • attention to detail and commitment to cleanliness
  • availability for flexible scheduling
  • positive attitude and willingness to learn

Job Duties

  • maintain cleanliness and sanitation of the dining area
  • clear and reset tables quickly to prepare for new guests
  • assist servers with refilling beverages and delivering food
  • ensure dining room is inviting and orderly
  • adhere to health and safety standards
  • support team by collaborating effectively with servers and management
  • help to maintain a safe and hospitable environment for guests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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