
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality, inviting atmosphere, and delicious dishes, Olive Garden has grown to become a favorite destination for families, friends, and food lovers across the United States. The company prides itself on fostering a sense of community and belonging, referring to its employees as part of the 'Family.' Olive Garden places high importance on quality service and guest satisfaction, making it a sought-after workplace for those passionate about hospitality and customer care.
This role is for a Busser at Olive Garden, a position that plays a critical part in maintaining the cleanliness and overall guest experience within the restaurant. Bussers ensure that the dining area is spotless, sanitized, and welcoming, which contributes significantly to the guests' positive impression and comfort. The role requires working collaboratively with servers and other restaurant staff to provide smooth, efficient service while upholding the highest standards of safety and sanitation. As a Busser, you will be part of a team committed to excellence in customer service and safety, helping to create an enjoyable dining experience for all guests.
Olive Garden offers variable pay by location plus tips, recognizing the effort and dedication of its team members. The company also provides a range of valuable benefits, including flexible schedules designed to help employees balance work with their personal commitments such as school, childcare, and family care. Additionally, Olive Garden offers free employee meals, weekly pay, anniversary pay, and paid sick leave that accrues from the moment of hire. There is also paid family and medical leave available after one year of service.
The restaurant supports its employees’ health and wellness with medical and dental insurance plans and ongoing training programs to help develop skills for current roles and future career growth. Discounts on cellphones, travel, electronics, and more are available to team members as part of Olive Garden's commitment to supporting their lifestyles outside of work. Moreover, there is a 401(k) savings plan with company matching after one year of service, giving employees a foundation for long-term financial security. Management advancement opportunities are a strong focus at Olive Garden, with over 50% of managers promoted from hourly positions within the company.
Safety and cleanliness are paramount at Olive Garden, reflecting the company's commitment to a safe and sanitary dining environment for both guests and team members. The Busser role is essential in meeting these standards, ensuring the restaurant remains a welcoming and safe place to dine. This position offers a meaningful entry point into the restaurant industry, with the opportunity to be part of a supportive team that embraces each member as family. Whether you are seeking flexible work, great benefits, or a pathway to grow your career in hospitality, Olive Garden invites you to join their family where your contributions truly matter.
This role is for a Busser at Olive Garden, a position that plays a critical part in maintaining the cleanliness and overall guest experience within the restaurant. Bussers ensure that the dining area is spotless, sanitized, and welcoming, which contributes significantly to the guests' positive impression and comfort. The role requires working collaboratively with servers and other restaurant staff to provide smooth, efficient service while upholding the highest standards of safety and sanitation. As a Busser, you will be part of a team committed to excellence in customer service and safety, helping to create an enjoyable dining experience for all guests.
Olive Garden offers variable pay by location plus tips, recognizing the effort and dedication of its team members. The company also provides a range of valuable benefits, including flexible schedules designed to help employees balance work with their personal commitments such as school, childcare, and family care. Additionally, Olive Garden offers free employee meals, weekly pay, anniversary pay, and paid sick leave that accrues from the moment of hire. There is also paid family and medical leave available after one year of service.
The restaurant supports its employees’ health and wellness with medical and dental insurance plans and ongoing training programs to help develop skills for current roles and future career growth. Discounts on cellphones, travel, electronics, and more are available to team members as part of Olive Garden's commitment to supporting their lifestyles outside of work. Moreover, there is a 401(k) savings plan with company matching after one year of service, giving employees a foundation for long-term financial security. Management advancement opportunities are a strong focus at Olive Garden, with over 50% of managers promoted from hourly positions within the company.
Safety and cleanliness are paramount at Olive Garden, reflecting the company's commitment to a safe and sanitary dining environment for both guests and team members. The Busser role is essential in meeting these standards, ensuring the restaurant remains a welcoming and safe place to dine. This position offers a meaningful entry point into the restaurant industry, with the opportunity to be part of a supportive team that embraces each member as family. Whether you are seeking flexible work, great benefits, or a pathway to grow your career in hospitality, Olive Garden invites you to join their family where your contributions truly matter.
Job Requirements
- ability to work flexible schedules including weekends and holidays
- ability to stand and walk for extended periods
- ability to lift up to 25 pounds
- commitment to maintaining high standards of safety and sanitation
- legal authorization to work in the country
- good interpersonal and communication skills
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in restaurant busser or similar role is helpful but not required
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- attention to detail in cleanliness and sanitation
- positive attitude and willingness to learn
Job Duties
- ensure the dining room is clean and sanitized at all times
- assist servers in providing excellent guest service
- clear and reset tables efficiently
- maintain cleanliness of restaurant floors and restrooms
- follow all safety and sanitation guidelines
- support team members with various tasks as needed
- contribute to a welcoming atmosphere for guests
Job Criteria
Experience
No experience required
Job Location
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