
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $15.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established Italian restaurant chain committed to providing exceptional dining experiences through quality food, outstanding service, and a welcoming atmosphere. Known for its warm hospitality and delicious Italian cuisine, Olive Garden has become a popular destination for families, friends, and individuals seeking a memorable meal. With a focus on community and care, Olive Garden embraces a family-first philosophy that extends to its employees, creating an engaging and supportive work environment that encourages growth and collaboration. This company values its team members and invests in their development by offering ongoing training and career advancement opportunities, ensuring a dynamic workplace where employees can thrive and build meaningful careers.
The role of a Busser at Olive Garden is integral to maintaining the restaurant's high standards of cleanliness, safety, and guest satisfaction. As a Busser, you will be responsible for supporting servers by ensuring the dining area is clean, sanitized, and inviting at all times. This position involves clearing tables, resetting them promptly for the next guests, and assisting with general upkeep to provide a seamless dining experience. Bussers contribute significantly to the overall impression guests receive, helping to create an environment where everyone feels welcome and comfortable. The job requires a strong commitment to health and sanitation protocols, reflecting Olive Garden's dedication to the wellness of both guests and team members.
This position offers variable pay depending on location, plus tips, providing an opportunity to earn competitive compensation based on performance and local pay structures. Olive Garden also supports its employees with a comprehensive benefits package designed to enhance work-life balance and personal well-being. The employment type is typically part-time or full-time hourly positions with flexible scheduling options accommodating life commitments such as school or childcare. Whether you are starting your career in the hospitality industry or seeking a friendly team to join, Olive Garden's Busser position is an excellent opportunity to gain valuable experience and grow within a reputable restaurant brand.
The role of a Busser at Olive Garden is integral to maintaining the restaurant's high standards of cleanliness, safety, and guest satisfaction. As a Busser, you will be responsible for supporting servers by ensuring the dining area is clean, sanitized, and inviting at all times. This position involves clearing tables, resetting them promptly for the next guests, and assisting with general upkeep to provide a seamless dining experience. Bussers contribute significantly to the overall impression guests receive, helping to create an environment where everyone feels welcome and comfortable. The job requires a strong commitment to health and sanitation protocols, reflecting Olive Garden's dedication to the wellness of both guests and team members.
This position offers variable pay depending on location, plus tips, providing an opportunity to earn competitive compensation based on performance and local pay structures. Olive Garden also supports its employees with a comprehensive benefits package designed to enhance work-life balance and personal well-being. The employment type is typically part-time or full-time hourly positions with flexible scheduling options accommodating life commitments such as school or childcare. Whether you are starting your career in the hospitality industry or seeking a friendly team to join, Olive Garden's Busser position is an excellent opportunity to gain valuable experience and grow within a reputable restaurant brand.
Job Requirements
- ability to work flexible shifts including nights, weekends, and holidays
- physical stamina for standing, walking, and carrying items
- willingness to follow company safety and sanitation procedures
- positive attitude and customer service focus
- legal right to work in the location of employment
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant or hospitality environment is an advantage
- strong communication skills
- ability to work in a fast-paced environment
- attention to detail
- team-oriented mindset
- basic knowledge of sanitation and safety standards
Job Duties
- ensure dining areas are clean and sanitized at all times
- clear and reset tables promptly
- assist servers with delivering exceptional guest service
- maintain cleanliness in dining and service areas
- follow health and safety protocols
- support team members during busy periods
- monitor and replenish dining supplies as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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