Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.14
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known casual dining restaurant chain specializing in Italian-American cuisine. Renowned for its warm hospitality and inviting atmosphere, Olive Garden prides itself on delivering exceptional dining experiences through high-quality food, excellent service, and a family-friendly environment. As part of the Darden Restaurants group, Olive Garden operates hundreds of locations across the United States and beyond, continuously growing and evolving its brand presence. Committed to the health, safety, and well-being of both guests and team members, Olive Garden maintains rigorous sanitation standards and fosters a welcoming workplace culture. The restaurant is a place where team members are valued as part of a winning family, encouraging advancement opportunities and skill development.

The busser role at Olive Garden is a vital position that contributes significantly to guest satisfaction by maintaining cleanliness, assisting servers, and ensuring the dining room is a spotless and inviting environment. As a busser, you will be responsible for supporting the service team by quickly clearing and resetting tables, sanitizing dining areas, and providing needed assistance throughout the restaurant to keep operations running smoothly. This position requires a keen eye for detail, the ability to multitask efficiently in a fast-paced setting, and a strong team-oriented mindset. Players in this role also contribute to upholding the highest standards of safety and sanitation, which are key priorities at Olive Garden. Ensuring the restaurant remains clean and safe is essential for providing guests with the best possible dining experience.

Olive Garden offers competitive compensation starting at $12.14 per hour plus tips, coupled with an attractive benefits package that includes flexible schedules to accommodate life commitments such as school, childcare, or family care. Team members receive free meals, weekly paychecks, anniversary pay, and paid sick leave that accrues with hours worked. Additional paid family and medical leave is available after one year of service. Medical and dental insurance options are provided to support employee health needs, alongside ongoing training programs designed to build critical skills for current roles and future career advancement opportunities. Employees also enjoy various discounts on cellphones, travel, electronics, and a 401(k) savings plan with a company match program after one year. A unique aspect of working at Olive Garden is the focus on career growth, with more than half of the managers having been promoted from hourly positions. This demonstrates a strong commitment to nurturing talent and creating long-term career paths within the company.

Overall, joining Olive Garden as a busser means becoming part of a supportive and dynamic team dedicated to excellence, safety, and community. It is a rewarding opportunity to develop valuable skills, contribute to memorable guest experiences, and advance within a respected hospitality brand. We invite you to become part of the Olive Garden family where we celebrate teamwork, provide essential benefits, and foster an environment that feels like home.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including evenings, weekends, and holidays
  • physical stamina to stand, walk, and carry loads during shifts
  • strong interpersonal skills
  • willingness to learn and adhere to safety protocols
  • dependable and punctual work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality setting is a plus
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • attention to detail and commitment to cleanliness
  • basic knowledge of safety and sanitation practices

Job Duties

  • clear and reset tables promptly
  • sanitize dining areas regularly
  • assist servers in delivering excellent guest service
  • maintain cleanliness and organization of the restaurant
  • follow safety and sanitation standards rigorously
  • support team members during busy periods
  • ensure the dining room is inviting and comfortable for guests

Job Criteria

Experience

No experience required


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