Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

flexible scheduling
meal discounts
opportunities for growth
Community involvement
Employee Discounts
Casual work environment
Company branded apparel

Job Description

Chuy's is a vibrant and fun casual dining restaurant known for its unique Tex-Mex cuisine and lively atmosphere. Established with a commitment to providing guests with an enjoyable dining experience, Chuy's has grown to become a well-loved chain with locations in various regions. The restaurant prides itself on its inclusive culture where employees are encouraged to be themselves, have fun, and take pride in creating memorable experiences for customers. Chuy's offers both full-time and part-time employment opportunities with flexible scheduling to accommodate diverse lifestyles. Employees enjoy a set of benefits such as meal discounts and company-branded apparel, fostering a sense of community and belonging.

The Busser position at Chuy's plays a critical role in maintaining the high standards of cleanliness and organization throughout the restaurant. Bussers work closely with the kitchen and serving teams to ensure the dining environment remains welcoming and efficient. This role is perfect for energetic individuals who thrive in fast-paced settings and love contributing to a team-oriented atmosphere. While the pay varies by location and includes tips, the role brings the opportunity to grow within the company and develop valuable hospitality skills.

In this role, bussers are responsible for clearing and sanitizing tables and surfaces, sweeping floors, refilling ice, and restocking wait stations to ensure servers can work smoothly and customers enjoy their meals in a pristine environment. By adhering to Chuy's three simple rules—doing everything possible for the customer, keeping the restaurant impressively clean and organized, and having fun—bussers help make each visit a positive experience worth repeating. Additionally, Chuy's promotes community involvement and encourages its employees to bring their unique voices and personalities into the workplace. The supportive, casual culture combined with growth opportunities and flexible schedules make the Busser position an excellent entry point for those interested in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Ability to lift up to 25 pounds
  • Ability to work flexible hours including nights, weekends, and holidays
  • Good communication skills
  • Must be at least 18 years old
  • Willingness to follow instructions and work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Positive attitude and willingness to learn
  • Dependability and punctuality
  • Basic knowledge of food safety and sanitation practices

Job Duties

  • Clear and sanitize all tables and surfaces
  • Sweep floors regularly
  • Refill ice bins
  • Restock wait stations
  • Assist kitchen and server teams to maintain smooth operations
  • Ensure dining areas are clean and organized at all times
  • Deliver exceptional customer service by supporting a welcoming environment

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef