Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $13.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved casual dining restaurant chain known for its authentic Italian cuisine and warm, welcoming atmosphere. As part of a larger leading hospitality group, Olive Garden has built a reputation for delivering quality food, exceptional service, and a family-friendly environment. With locations across various regions, the company values diversity and inclusivity, aiming to create a supportive workplace where team members can thrive and grow. The restaurant is committed to maintaining high standards in food quality, safety, and cleanliness, ensuring an excellent guest experience every time.

For this role, Olive Garden is looking for dedicated and energetic Bussers to join their team. This position offers variable pay depending on the location, plus tips, making it a flexible opportunity for many candidates. The busser plays a crucial role in the guest experience by keeping the dining areas spotless and sanitized, aligning with the company’s priority of health and safety for both team members and patrons. The position is hourly and offers flexible schedules to accommodate life’s various commitments, such as school, childcare, or family care, which makes it an excellent option for individuals seeking work-life balance.

As a Busser at Olive Garden, you will be an essential part of the team supporting servers and helping maintain an inviting environment in the restaurant. Your responsibilities include clearing and resetting tables, assisting with food delivery and service when necessary, and ensuring the overall cleanliness of the dining room. By adhering to stringent sanitation practices and constantly attending to the restaurant’s cleanliness, you contribute to a safe and enjoyable atmosphere that encourages repeat guest visits. Moreover, Olive Garden values ongoing training and development, so you will have opportunities to build critical skills that can help advance your career within the company.

Olive Garden offers a competitive benefits package that enhances your work experience. Some of the notable perks include a free employee meal, weekly pay, anniversary pay recognizing your loyalty, and paid sick leave that accrues from day one of employment. After one year of service, employees are eligible for paid family and medical leave for up to two weeks and qualify for company-matched 401(k) savings plans to support their financial future. Additionally, the restaurant provides medical and dental insurance, discounts on cellphones, travel, electronics, and more. Management career advancement is encouraged, with more than half of managers promoted from hourly team members, demonstrating clear pathways for growth within the company.

At Olive Garden, you will be welcomed into a family-oriented culture that values teamwork, respect, and mutual success. Joining the team means becoming part of a community committed to excellence, safety, and guest satisfaction. Whether you’re looking to gain experience in the hospitality industry or aiming to build a long-term career, Olive Garden offers a vibrant environment where your contributions are valued and your professional development is supported.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for long periods
  • availability to work flexible hours including evenings and weekends
  • excellent communication skills
  • able to follow safety and sanitation guidelines
  • physically able to lift and carry items
  • willing to work as part of a team

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in restaurant or hospitality roles is a plus
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • attention to detail and commitment to cleanliness
  • ability to stand and move for extended periods
  • positive attitude and customer service orientation

Job Duties

  • maintain cleanliness and sanitation of dining areas
  • clear and reset tables promptly
  • assist servers with food delivery and guest needs
  • follow all safety and sanitation protocols strictly
  • ensure guest satisfaction through attentive service
  • support team members in busy periods
  • monitor dining room for cleanliness and safety

Job Criteria

Experience

Entry Level (1-2 years)


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