
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. Established with the philosophy that "We're All Family Here," Olive Garden strives to create memorable dining experiences by combining traditional Italian flavors with a welcoming environment. The company emphasizes team spirit, health, and safety, ensuring a positive experience for both guests and staff. As a leading restaurant brand with numerous locations nationwide, Olive Garden is committed to excellence in food quality, customer service, and employee well-being.
The Busser role at Olive Garden is a vital position that contributes significantly to maintaining the restaurant's welcoming and organized environment. As a Busser, you play an essential role in supporting the servers and ensuring every guest's experience is seamless and enjoyable. Your primary duties revolve around maintaining the cleanliness and orderliness of the dining area, promptly clearing and resetting tables, and assisting in food and beverage delivery. This role requires a keen eye for detail, efficiency, and a team-oriented mindset, ensuring that the dining room and other guest areas are always pristine and ready for service.
Working at Olive Garden as a Busser means joining a team dedicated to the highest standards of health and safety, with rigorous sanitation protocols in place to protect both team members and guests. You will be an integral part of a well-coordinated team, helping to anticipate guests' needs and support servers to deliver an exceptional dining journey through Italian-inspired offerings. Olive Garden provides flexible scheduling to help employees balance work with other life commitments, such as school, childcare, or family care.
Beyond the daily responsibilities, Olive Garden values the growth and development of its employees. The company offers ongoing training opportunities to build skills necessary for current and future roles, along with management career advancement prospects where over 50% of managers are promoted from hourly positions. Additionally, team members enjoy competitive benefits like weekly pay, paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. Other employee perks include free meals, anniversary pay, and various discounts on cellphones, travel, and electronics, making Olive Garden not only a workplace but a community committed to personal and professional growth.
The Busser role at Olive Garden is a vital position that contributes significantly to maintaining the restaurant's welcoming and organized environment. As a Busser, you play an essential role in supporting the servers and ensuring every guest's experience is seamless and enjoyable. Your primary duties revolve around maintaining the cleanliness and orderliness of the dining area, promptly clearing and resetting tables, and assisting in food and beverage delivery. This role requires a keen eye for detail, efficiency, and a team-oriented mindset, ensuring that the dining room and other guest areas are always pristine and ready for service.
Working at Olive Garden as a Busser means joining a team dedicated to the highest standards of health and safety, with rigorous sanitation protocols in place to protect both team members and guests. You will be an integral part of a well-coordinated team, helping to anticipate guests' needs and support servers to deliver an exceptional dining journey through Italian-inspired offerings. Olive Garden provides flexible scheduling to help employees balance work with other life commitments, such as school, childcare, or family care.
Beyond the daily responsibilities, Olive Garden values the growth and development of its employees. The company offers ongoing training opportunities to build skills necessary for current and future roles, along with management career advancement prospects where over 50% of managers are promoted from hourly positions. Additionally, team members enjoy competitive benefits like weekly pay, paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. Other employee perks include free meals, anniversary pay, and various discounts on cellphones, travel, and electronics, making Olive Garden not only a workplace but a community committed to personal and professional growth.
Job Requirements
- high school diploma or equivalent preferred
- ability to stand, walk, and carry items for extended periods
- excellent communication skills
- must be able to work flexible schedules, including nights, weekends, and holidays
- ability to follow health and safety protocols
- positive attitude and willingness to assist team members
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a bussing or restaurant support role is advantageous
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- attention to detail and organizational skills
Job Duties
- clear and reset tables efficiently
- assist with the delivery of food and beverages
- maintain cleanliness of dining room, restrooms, and guest touchpoints
- proactively assist serving team with guest needs
- anticipate requirements for a smooth and enjoyable meal
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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