
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $8.75 - $12.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, known for its warm, welcoming atmosphere and commitment to quality food and exceptional customer service. Established with a focus on providing an inviting dining experience, Olive Garden has become a favorite destination for families, friends, and guests looking for delicious meals and a hospitable environment. The restaurant prides itself on its family-oriented culture, extensive menu, and dedication to maintaining high standards of safety and sanitation for both guests and team members. Olive Garden emphasizes continuous training and career advancement opportunities, fostering a supportive workplace where employees can grow and thrive.
The role of a busser at Olive Garden is crucial in ensuring the restaurant maintains its reputation for excellence. As a busser, you will be responsible for assisting servers by keeping the dining room pristine, sanitized, and welcoming, creating an enjoyable atmosphere for guests. This position plays a key role in supporting timely and efficient service, helping to maintain a smooth flow from the kitchen to the table. Bussers contribute significantly to customer satisfaction by ensuring that tables are quickly cleared, cleaned, and reset for the next guests, and by assisting with general restaurant cleanliness.
This position offers variable pay by location plus tips, providing earning potential based on performance and location. Olive Garden values its team members by offering flexible scheduling to accommodate personal commitments such as school, childcare, or family care. Team members receive free meals, weekly pay, anniversary pay, and paid sick leave beginning with hire. Additional benefits include paid family and medical leave, comprehensive medical and dental insurance, and ongoing training to build critical skills. The restaurant also offers discounted rates on cellphones, travel, and electronics, a 401(k) savings plan with company matching after one year of service, and promising management career advancement opportunities, with more than half of managers promoted from hourly positions.
At Olive Garden, the health and safety of team members and guests are top priorities. The company adheres to the highest standards of safety and sanitation, ensuring that all restaurant areas are clean and safe. This commitment extends to team member health and wellness, maintaining a clean workplace that supports long-term success. Joining Olive Garden means becoming part of a family where hard work is recognized, and growth is encouraged. The establishment fosters a culture of teamwork, respect, and excellence, ensuring that every team member feels valued and supported in their role. This makes the busser position ideal for individuals seeking a dynamic, fast-paced environment where attention to detail and a positive attitude contribute directly to the guest experience and the restaurant's ongoing success.
The role of a busser at Olive Garden is crucial in ensuring the restaurant maintains its reputation for excellence. As a busser, you will be responsible for assisting servers by keeping the dining room pristine, sanitized, and welcoming, creating an enjoyable atmosphere for guests. This position plays a key role in supporting timely and efficient service, helping to maintain a smooth flow from the kitchen to the table. Bussers contribute significantly to customer satisfaction by ensuring that tables are quickly cleared, cleaned, and reset for the next guests, and by assisting with general restaurant cleanliness.
This position offers variable pay by location plus tips, providing earning potential based on performance and location. Olive Garden values its team members by offering flexible scheduling to accommodate personal commitments such as school, childcare, or family care. Team members receive free meals, weekly pay, anniversary pay, and paid sick leave beginning with hire. Additional benefits include paid family and medical leave, comprehensive medical and dental insurance, and ongoing training to build critical skills. The restaurant also offers discounted rates on cellphones, travel, and electronics, a 401(k) savings plan with company matching after one year of service, and promising management career advancement opportunities, with more than half of managers promoted from hourly positions.
At Olive Garden, the health and safety of team members and guests are top priorities. The company adheres to the highest standards of safety and sanitation, ensuring that all restaurant areas are clean and safe. This commitment extends to team member health and wellness, maintaining a clean workplace that supports long-term success. Joining Olive Garden means becoming part of a family where hard work is recognized, and growth is encouraged. The establishment fosters a culture of teamwork, respect, and excellence, ensuring that every team member feels valued and supported in their role. This makes the busser position ideal for individuals seeking a dynamic, fast-paced environment where attention to detail and a positive attitude contribute directly to the guest experience and the restaurant's ongoing success.
Job Requirements
- ability to work flexible schedules including weekends and holidays
- physical stamina to stand, walk, and carry trays for extended periods
- basic understanding of hygiene and safety standards
- punctuality and reliable attendance
- ability to follow instructions and work independently
- positive attitude and customer-focused mindset
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- attention to detail and commitment to cleanliness
- teamwork and collaboration skills
- willingness to learn and adapt to new procedures
Job Duties
- clean and reset tables promptly to prepare for new guests
- assist servers by delivering food and beverages when needed
- maintain cleanliness and sanitation standards throughout the dining and service areas
- ensure dining rooms are organized and stocked with necessary supplies
- support compliance with health and safety regulations
- communicate effectively with team members and management to provide seamless service
- help create a welcoming environment for guests
Job Criteria
Experience
No experience required
Job Location
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