
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian-American restaurant chain known for its warm hospitality and classic Italian-inspired cuisine. With locations across the country, Olive Garden combines a family-friendly atmosphere with high-quality ingredients and traditional recipes, aiming to deliver an unforgettable dining experience. The company prides itself on a culture of inclusivity and care, with the motto "We're All Family Here," emphasizing a welcoming environment not only for guests but also for team members. The restaurant is committed to maintaining high standards of health, safety, and sanitation, ensuring a safe and enjoyable setting for both staff and diners.
The Busser role at Olive Garden is fundamental to the restaurant's smooth operation and overall guest satisfaction. As a Busser, you will play an integral part in creating memorable dining experiences by keeping the dining areas clean, organized, and ready for service. Your responsibilities will include clearing and resetting tables promptly and efficiently, assisting servers with food and beverage delivery, and maintaining cleanliness across the dining room, restrooms, and other guest touchpoints. This role requires attention to detail and proactive communication to help anticipate and support both guest and server needs, ensuring a seamless and enjoyable meal for every patron. Working as a Busser means becoming part of a team that values collaboration and mutual respect, contributing to a positive atmosphere where guests feel like family. This is an excellent entry-level opportunity for individuals who enjoy working in a fast-paced, team-oriented environment, with opportunities for career advancement through ongoing training and development programs provided by Olive Garden. The company also offers flexible scheduling to accommodate personal commitments, competitive compensation, and a host of benefits aimed at supporting the wellbeing and growth of its employees.
The Busser role at Olive Garden is fundamental to the restaurant's smooth operation and overall guest satisfaction. As a Busser, you will play an integral part in creating memorable dining experiences by keeping the dining areas clean, organized, and ready for service. Your responsibilities will include clearing and resetting tables promptly and efficiently, assisting servers with food and beverage delivery, and maintaining cleanliness across the dining room, restrooms, and other guest touchpoints. This role requires attention to detail and proactive communication to help anticipate and support both guest and server needs, ensuring a seamless and enjoyable meal for every patron. Working as a Busser means becoming part of a team that values collaboration and mutual respect, contributing to a positive atmosphere where guests feel like family. This is an excellent entry-level opportunity for individuals who enjoy working in a fast-paced, team-oriented environment, with opportunities for career advancement through ongoing training and development programs provided by Olive Garden. The company also offers flexible scheduling to accommodate personal commitments, competitive compensation, and a host of benefits aimed at supporting the wellbeing and growth of its employees.
Job Requirements
- Must be at least 16 years old
- high school diploma or equivalent preferred
- able to work flexible hours including evenings, weekends, and holidays
- physically able to perform duties including lifting and standing for long periods
- able to follow health and safety protocols
- good communication skills
Job Qualifications
- No formal education required
- prior experience in a restaurant or hospitality role preferred
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- attention to detail
- positive attitude
- ability to stand for extended periods
Job Duties
- Clear and reset tables efficiently
- assist with delivery of food and beverages
- maintain cleanliness of dining room and restrooms
- support servers with guest needs
- ensure dining areas are organized and ready for service
- uphold health and safety standards
- anticipate guest requirements to enhance dining experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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