Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Affordable health care
Pet insurance
Telehealth options
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility

Job Description

True Food Kitchen is a renowned restaurant dedicated to serving wholesome, real food that strictly adheres to TRUE standards by partnering with trusted growers, ranchers, and producers. This restaurant is deeply committed to offering better food options for both its guests and the planet, with a strong purpose encapsulated as "Real Food for Real Life." The establishment prides itself on creating a welcoming atmosphere propelled by genuine hospitality, an efficient team, and a professional environment where employees can grow both personally and professionally. True Food Kitchen fosters a culture that values inclusivity, equal opportunity, and support for all employees regardless... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant setting is an asset
  • Ability to work flexible hours including nights, weekends and holidays
  • Capability to perform physically demanding tasks including heavy lifting
  • Excellent interpersonal and communication skills
  • Commitment to providing exceptional customer service
  • Must be able to stand and move throughout shifts
  • Basic knowledge of food safety and sanitation guidelines

Job Qualifications

  • Experience in a fun, fast paced restaurant environment would be beneficial
  • True to the belief of amazing service and offering the best hospitality
  • Flexibility and availability to work nights, holidays and/or weekends
  • Ability to work swiftly and handle physical tasks
  • Strong communication skills to interact with guests and team members

Job Duties

  • Make sure the dining room is perfect always by clearing and resetting tables after guests leave
  • Help the servers and bartenders by providing refills on water and iced tea as needed and removing used tableware between courses
  • Check floor, bar, restrooms and clean as needed
  • Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
  • Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
  • Assist with food delivery, remark as needed, especially with large parties and during peak periods
  • Thank guests when leaving and inquire about their experience
  • Respond sincerely and appropriately to guest requests and communicate if necessary
  • Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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