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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $11.41
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Work Schedule

Flexible
Weekend Shifts
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Benefits

hourly rate of $11.13 plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation
Eligibility for Health Insurance
Eligibility for 401k

Job Description

Biaggi's Ristorante Italiano is a well-established casual Italian restaurant known for its inviting and comfortable atmosphere where guests can enjoy a diverse menu featuring house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. This restaurant prides itself on using the freshest ingredients to prepare its dishes and offers an exceptional dining experience with a friendly and welcoming environment. Biaggi's has built a reputation for quality and authenticity in its cuisine and hospitality, making it a favorite destination for both local patrons and visitors seeking authentic Italian flavors in a casual setting. Committed to inclusivity and diversity, Biaggi's Ristorante... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in food service or hospitality preferred but not required
  • strong communication skills
  • ability to work as part of a team
  • availability to work consistently including weekends, evenings and holidays
  • physical capacity to perform required tasks including lifting and standing for extended periods

Job Qualifications

  • Flexibility to work weekends, evenings and holidays
  • understanding of hygiene and food safety rules
  • physical ability and stamina to carry heavy trays and stand for long hours
  • ability to multitask and remain calm and professional in a fast-paced environment
  • must be able to push, pull, reach, bend, stoop and frequently lift up to 25 lbs

Job Duties

  • Support the wait staff
  • prepare dining areas before guests are seated
  • clear plates, glasses and silverware
  • refill waters
  • assist with bread service
  • clean and reset tables
  • perform side work
  • set up stations
  • sweep and mop dining areas
  • maintain general dining room and facility cleanliness

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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