Busser

Washington, DC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $23.00

Benefits

401(k)

Dental Insurance

employee discount

Flexible Schedule

Health Insurance

Paid Time Off

Referral program

Vision Insurance

Job Description

Knead Hospitality + Design is a dynamic and expanding restaurant group known for its diverse and innovative dining concepts. Currently managing ten unique restaurant concepts across more than twenty locations, Knead Hospitality is committed to delivering exceptional dining experiences through a blend of casual and upscale settings. The company's portfolio includes a variety of cuisines and styles, ranging from classic French Bistro to Southern steakhouses, Mexican and Tex-Mex eateries, upscale bakeries, and quick service restaurants. The group’s celebrated brands include SUCCOTASH, MI VIDA, BISTRO DU JOUR, THE GRILL, GATSBY, MAH-ZE-DAHR BAKERY, MI CASA, TU TACO, LIL' SUCCOTASH, and KNEADZA PIZZA,... Show More

Job Requirements

High school diploma or equivalent
Previous experience in restaurant or hospitality preferred
Ability to work flexible schedules including weekends
Strong physical stamina to perform duties requiring standing and lifting
Good communication skills
Ability to work collaboratively in a team environment
Reliable and punctual

Job Qualifications

Prior experience in a busser or similar hospitality role preferred
Strong ability to work in a fast-paced environment
Excellent teamwork and communication skills
Ability to stand and move for extended periods
Attention to detail in maintaining cleanliness and organization
Positive attitude and willingness to assist others
Flexibility to work varying shifts including weekends

Job Duties

Clear and reset tables quickly and efficiently
Assist servers in delivering food and beverages to guests
Maintain cleanliness in dining and service areas
Restock supplies such as napkins, utensils, and condiments
Support front-of-house staff by removing trash and dishes
Ensure the dining environment is welcoming and presentable
Communicate effectively with team members and management

Job Location

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