Busperson (Temporary) - Conrad New York Downtown

Conrad New York Downtown is a prestigious luxury hotel located in the vibrant heart of Lower Manhattan. Boasting a Forbes 4-Star rating, this esteemed establishment features 463 beautifully appointed rooms, over 30,000 square feet of elegant banquet space, and three distinct food and beverage outlets, including a sophisticated three-meal restaurant, a stunning rooftop bar with panoramic city views, and comprehensive in-room dining services. The hotel stands as a beacon of luxury and exemplary service for both business and leisure travelers, blending modern design with exceptional hospitality. It is a proud member of the Hilton portfolio, a globally recognized leader in the hospitality industry with a rich heritage dating back nearly a century. Hilton's commitment to innovation, quality, and guest satisfaction continues to set the standard worldwide.

The temporary Busperson role at Conrad New York Downtown is an exciting opportunity to become part of a dynamic Food and Beverage Team dedicated to delivering outstanding guest experiences. This position requires flexibility to work various shifts, including weekdays, weekends, and holidays, under the auspices of the Local 6 Union, which demands open availability and adaptability to changing schedules based on seniority and business needs. The pay rate for this role is $21.74 per hour, plus tips, reflecting both the specialized experience requirements and the hotel’s prime location.

As a Busperson, you will play a vital supporting role in maintaining the high standards of dining service that Conrad guests expect. Your primary responsibilities will include setting and clearing dining tables with careful attention to detail, ensuring that all tableware is in excellent condition, and efficiently stocking and maintaining designated food stations. Collaboration with food servers is crucial, as you will assist in serving beverages and bread, responding promptly to guest inquiries, and addressing any issues with friendliness and efficiency. This role not only supports the guest experience but also contributes to the smooth financial operation of the Food and Beverage Department.

Working at Conrad New York Downtown means embracing Hilton’s core values such as hospitality, integrity, leadership, teamwork, ownership, and a strong sense of urgency. The ideal candidate will demonstrate key attributes including quality, productivity, dependability, customer focus, and adaptability. Joining Hilton means becoming part of one of the world's most respected hospitality companies, committed to fostering a diverse and inclusive workplace where team members are valued and empowered.

Hilton offers a range of benefits designed to support team members both personally and professionally. There is an emphasis on wellbeing programs, educational opportunities, financial security, and career growth. Team members enjoy access to medical and mental health resources, paid time off, travel discounts, parental leave, retirement plans, stock purchase options, and much more. This role offers a unique chance to grow within a world-class organization celebrated for its excellence in hospitality and guest services.