Job Overview
Compensation
Hourly
Exact $15.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
employee recognition programs
Job Description
Hilton is a globally recognized leader in the hospitality industry, known for its commitment to providing exceptional guest experiences and fostering an inclusive and supportive workplace for its team members. With a history of welcoming over 3 billion guests worldwide and a strong portfolio of world-class brands, Hilton continues to set the standard in travel and hospitality. The company’s dedication to excellence is reflected not only in its services but also in its award-winning workplace culture, which has earned recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. Hilton’s founding vision is to fill the earth with the light and warmth of hospitality, making it an inspiring place to build a career and grow professionally. The company values core principles such as hospitality, integrity, leadership, teamwork, ownership, and a focus on the present moment, which guide every team member in delivering outstanding service.
The role of Busperson at Hilton is integral to maintaining the smooth operation of dining areas while enhancing the guest experience through behind-the-scenes excellence. As a Busperson, you are responsible for ensuring that dining spaces are clean, orderly, and inviting — a critical component in creating memorable and enjoyable stays for all guests. Your role involves more than just clearing tables; you become a key part of the hospitality experience by embodying Hilton’s core values and bringing positivity to every interaction.
Every day, a Busperson delights guests by maintaining an upbeat and friendly demeanor and proactively contributing to the overall ambiance. You will clear and transport tableware such as dishware, glassware, and silverware quickly and efficiently to the dishwashing area, ensuring dining stations are consistently stocked and clean. Supporting the waitstaff through timely delivery of beverages, bread, and other necessities enables seamless table service. Preparing tables for the next guest by clearing and resetting them with fresh serviceware is another key responsibility to help provide a flawless dining experience.
The Busperson role also entails adhering to stringent health, safety, sanitation, and alcohol awareness standards, upholding the welfare of both guests and team members. This commitment to regulatory compliance highlights Hilton’s pledge to deliver the safest and highest quality hospitality environment. This position not only offers an opportunity to contribute to the enjoyment and satisfaction of guests but also to develop valuable skills in a globally respected company known for its supportive career pathways.
Joining Hilton as a Busperson means becoming part of a vibrant team with a steadfast focus on hospitality excellence. Whether you are starting your career in hospitality or seeking new challenges within the industry, Hilton offers a rewarding work environment where your contributions matter. Join an award-winning culture that values teamwork, ownership, leadership, and integrity, supporting you every step of the way to grow and realize your potential. At Hilton, it’s not just a job — it’s your chance to help make every guest stay a little more magical while building a meaningful and lasting career.
The role of Busperson at Hilton is integral to maintaining the smooth operation of dining areas while enhancing the guest experience through behind-the-scenes excellence. As a Busperson, you are responsible for ensuring that dining spaces are clean, orderly, and inviting — a critical component in creating memorable and enjoyable stays for all guests. Your role involves more than just clearing tables; you become a key part of the hospitality experience by embodying Hilton’s core values and bringing positivity to every interaction.
Every day, a Busperson delights guests by maintaining an upbeat and friendly demeanor and proactively contributing to the overall ambiance. You will clear and transport tableware such as dishware, glassware, and silverware quickly and efficiently to the dishwashing area, ensuring dining stations are consistently stocked and clean. Supporting the waitstaff through timely delivery of beverages, bread, and other necessities enables seamless table service. Preparing tables for the next guest by clearing and resetting them with fresh serviceware is another key responsibility to help provide a flawless dining experience.
The Busperson role also entails adhering to stringent health, safety, sanitation, and alcohol awareness standards, upholding the welfare of both guests and team members. This commitment to regulatory compliance highlights Hilton’s pledge to deliver the safest and highest quality hospitality environment. This position not only offers an opportunity to contribute to the enjoyment and satisfaction of guests but also to develop valuable skills in a globally respected company known for its supportive career pathways.
Joining Hilton as a Busperson means becoming part of a vibrant team with a steadfast focus on hospitality excellence. Whether you are starting your career in hospitality or seeking new challenges within the industry, Hilton offers a rewarding work environment where your contributions matter. Join an award-winning culture that values teamwork, ownership, leadership, and integrity, supporting you every step of the way to grow and realize your potential. At Hilton, it’s not just a job — it’s your chance to help make every guest stay a little more magical while building a meaningful and lasting career.
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Ability to lift and carry up to 25 pounds
- Willingness to work flexible hours including evenings, weekends, and holidays
- Excellent communication skills
- Ability to work in a fast-paced environment
- Customer service orientation
Job Qualifications
- High school diploma or equivalent
- Previous experience in hospitality or customer service is a plus
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work well as part of a team
- Positive attitude and willingness to assist guests
- Basic understanding of health and safety standards
Job Duties
- Delight our guests by bringing an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special
- Clear and transport tableware by removing dishware, glassware, and silverware at the end of meal service and deliver them to the dishwashing area for cleaning
- Manage service stations by making sure the service stations are always fully stocked, clean, and ready for service
- Support table service by assisting servers with delivering beverages, bread, and other items as needed
- Prepare tables for dining by clearing and resetting tables with clean serviceware to ensure a seamless guest experience
- Comply with regulatory standards by maintaining compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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