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Bus Person Steak House San Luis Hotel

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $7.25
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

multiple benefit plans
Paid Time Off
401k
Opportunities for advancement
positive and respectful work environment
generous employee discounts
Community Volunteer Opportunities

Job Description

The hiring establishment is a restaurant that is dedicated to providing an exceptional dining experience to its guests. Known for its commitment to quality service and a welcoming atmosphere, the restaurant takes pride in maintaining clean and visually appealing environments including the dining room, lobby, service areas, and restrooms. This ensures that every guest enjoys a comfortable and pleasant visit from the moment they enter until they leave. The establishment values professionalism, courtesy, and teamwork among its staff, creating a positive work culture where every employee contributes to the overall guest satisfaction and the smooth operation of the restaurant.
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Job Requirements

  • Have prior experience, but we are willing to train the right candidate
  • Capable of lifting and moving heavy objects
  • Have good people skills and a well-groomed appearance
  • Have the ability to read, write, speak and understand English
  • Are at least 18 years old

Job Qualifications

  • Have prior experience, but we are willing to train the right candidate
  • Capable of lifting and moving heavy objects
  • Have good people skills and a well-groomed appearance
  • Have the ability to read, write, speak and understand English
  • Are at least 18 years old

Job Duties

  • Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees
  • Assist servers to provide the highest quality dining experience possible consistent with restaurant and regulatory guidelines
  • Remove used tableware and reset tables
  • provide clean and polished utensils, organize condiments, spot sweep carpets, wipe off chairs
  • Replenish station and restroom supplies as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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