Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Life insurance
Travel Discounts
Commuter Benefits
employee wellness program
Professional Development
Referral Bonus
Job Description
HHM Hotels is a reputable hospitality company known for delivering exceptional guest experiences across its diverse portfolio of hotels and resorts. As a leader in the hospitality industry, HHM Hotels prides itself on fostering an inclusive and supportive work environment where employees are empowered to grow both personally and professionally. The company values its commitment to equal opportunity, ensuring that all candidates receive fair consideration without discrimination based on race, gender, age, disability, or other protected characteristics. HHM Hotels not only prioritizes excellence in service but also emphasizes sustainability and environmental responsibility through programs like EarthView, reflecting their dedication to creating a positive impact beyond the hospitality realm.
The Bus Person position at HHM Hotels offers an exciting entry-level opportunity ideal for individuals who are passionate about providing excellent guest service and want to build a career in the restaurant and hospitality industry. As a Bus Person, you will play a vital role in ensuring smooth and efficient dining operations by supporting the food servers and maintaining the cleanliness and organization of service areas. Your primary responsibilities will include setting up and clearing tables, stocking service stations with necessary supplies, delivering beverages and bread to guests, and assisting with guest needs during their dining experience, all while adhering to the hotel’s sustainability standards and safety protocols.
This role is designed as a stepping stone to further advancement within HHM Hotels, with a clear growth path that can lead you to become a Food Runner, Restaurant Server, and eventually a Restaurant Floor Manager. The company offers both full-time and part-time positions with competitive wages, making it an attractive career option for those seeking flexible employment with opportunities for progression. Employees benefit from comprehensive medical, dental, and vision health insurance, paid time off, a 401k company match, and various other perks that support their well-being and professional development.
Working as a Bus Person at HHM Hotels means operating in a dynamic environment that may require standing for long periods, lifting up to 50 pounds, and performing physical tasks such as bending, kneeling, and reaching. You will also adhere strictly to safety standards like MSDS and OSHA guidelines while wearing protective equipment, promoting a safe workplace for yourself and your colleagues. HHM Hotels emphasizes a culture built on core beliefs including valuing people, serving with heart, striving for excellence, adaptability, and taking ownership of your role.
Overall, joining HHM Hotels as a Bus Person offers a fulfilling opportunity to contribute to outstanding guest experiences, participate in sustainable hospitality practices, and advance your career within a supportive and forward-thinking company culture. If you have a high school diploma or equivalent, are motivated to learn, and enjoy working in a team-oriented environment, the Bus Person role at HHM Hotels could be the perfect fit for your career aspirations.
The Bus Person position at HHM Hotels offers an exciting entry-level opportunity ideal for individuals who are passionate about providing excellent guest service and want to build a career in the restaurant and hospitality industry. As a Bus Person, you will play a vital role in ensuring smooth and efficient dining operations by supporting the food servers and maintaining the cleanliness and organization of service areas. Your primary responsibilities will include setting up and clearing tables, stocking service stations with necessary supplies, delivering beverages and bread to guests, and assisting with guest needs during their dining experience, all while adhering to the hotel’s sustainability standards and safety protocols.
This role is designed as a stepping stone to further advancement within HHM Hotels, with a clear growth path that can lead you to become a Food Runner, Restaurant Server, and eventually a Restaurant Floor Manager. The company offers both full-time and part-time positions with competitive wages, making it an attractive career option for those seeking flexible employment with opportunities for progression. Employees benefit from comprehensive medical, dental, and vision health insurance, paid time off, a 401k company match, and various other perks that support their well-being and professional development.
Working as a Bus Person at HHM Hotels means operating in a dynamic environment that may require standing for long periods, lifting up to 50 pounds, and performing physical tasks such as bending, kneeling, and reaching. You will also adhere strictly to safety standards like MSDS and OSHA guidelines while wearing protective equipment, promoting a safe workplace for yourself and your colleagues. HHM Hotels emphasizes a culture built on core beliefs including valuing people, serving with heart, striving for excellence, adaptability, and taking ownership of your role.
Overall, joining HHM Hotels as a Bus Person offers a fulfilling opportunity to contribute to outstanding guest experiences, participate in sustainable hospitality practices, and advance your career within a supportive and forward-thinking company culture. If you have a high school diploma or equivalent, are motivated to learn, and enjoy working in a team-oriented environment, the Bus Person role at HHM Hotels could be the perfect fit for your career aspirations.
Job Requirements
- High school diploma or equivalent
- ability to stand for extended periods
- capability to lift up to 50 pounds
- willingness to work varied schedules including holidays and weekends
- adherence to safety regulations
- ability to perform physical tasks such as bending, stooping, kneeling and reaching
Job Qualifications
- High school diploma or equivalent
- good communication skills
- ability to work as part of a team
- attention to detail
- basic knowledge of food service standards
- willingness to learn and grow professionally
Job Duties
- Set up and clear tables
- stock all service stations
- assist food servers in accordance with guest service and sustainability standards
- clear dirty table settings and prepare tables for resetting
- maintain stock and cleanliness of stations for all meal periods
- serve guests with beverages, breads and butter
- transport dirty tableware to dishwashing area
- follow safety, MSDS and OSHA standards
- perform other duties as requested by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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