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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Employee assistance program
401K Matching
Employee Discount Program
Vacation Time
Sick Time

Job Description

Our establishment is a well-regarded dining destination known for its commitment to providing an exceptional guest experience through attentive service and a welcoming atmosphere. We operate in the hospitality sector, focusing on delivering high-quality food and beverage services in a clean, efficient, and professional environment. As part of our team, employees contribute to a positive dining ambiance where guests feel valued and cared for, encouraging repeat visits and glowing recommendations. We take pride in maintaining a team-oriented workplace that fosters collaboration, respect, and high service standards while offering competitive wages and comprehensive benefits to our staff.

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Job Requirements

  • high school diploma or equivalent required
  • prior experience in food service, hospitality, or customer service preferred

Job Qualifications

  • prior experience in food service, hospitality, or customer service preferred
  • high school diploma or equivalent required
  • strong attention to detail and efficiency in completing tasks
  • ability to work discreetly and quickly in a fast-paced environment
  • team-oriented with willingness to assist colleagues as needed
  • commitment to cleanliness and maintaining high service standards
  • professional and friendly guest interaction

Job Duties

  • quickly and quietly carry dirty dishes from the dining room to the kitchen/dishroom
  • replace soiled table linens and reset tables with silverware and glassware
  • replenish clean linens, silverware, glassware, and dishes in the dining room
  • decorate and restock the service bar with food items, utensils, and dishes
  • serve ice water and butter to guests
  • clean and polish sneeze guards, glass shelves, service bar equipment, and dispensers
  • assist wait staff as directed by management to ensure timely guest service
  • take initiative to greet guests warmly and professionally
  • other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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