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Burger King Team Member - Hiring Now

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.00
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Work Schedule

Fixed Shifts
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Benefits

Scholarship Fund Program
Emergency fund assistance
Employee Discount Program
Provider finder and cost estimation tool
Wellness Program
Pregnancy planning tool

Job Description

We are a growing Burger King franchise, dedicated to delivering exceptional customer service and offering a pathway for career growth within one of the largest Burger King franchises in the country. Focused on both customer satisfaction and employee development, our franchise provides a dynamic and fast-paced work environment where team members have the opportunity to contribute to the overall success and expansion of the organization. We value passionate individuals who are eager to achieve outstanding results and wish to progress within the company, whether starting as a Team Member or advancing to a Restaurant Shift Manager.

Our team members enjoy working in an engaging atmosphere characterized by hands-on experience and collaboration. We emphasize the importance of teamwork, leadership, and professionalism to make every guest visit memorable. With a commitment to upward mobility, we provide employees with opportunities for career advancement, making this role a stepping stone to growing your career in the restaurant industry. Employment in this role involves being part of a fast-paced establishment where meeting challenges with a positive attitude is essential. Our robust training and development programs support you in honing your skills in customer service excellence, food preparation, safety standards, and effective communication. Join a team that values your contributions and opens doors to professional growth within the Burger King family.

Job Requirements

  • High school diploma or equivalent
  • basic math skills
  • prior experience in a fast food or customer service environment preferred
  • ability to work flexible hours including evenings and weekends
  • reliable transportation
  • good communication skills
  • ability to stand for long periods
  • commitment to health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • previous experience in customer service or foodservice is a plus
  • strong interpersonal and communication skills
  • ability to work well in a fast-paced environment
  • dependable and reliable
  • good written and math skills

Job Duties

  • Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues
  • operates cash register or point of sale devices, as needed and uses value-added suggestive-selling techniques to generate additional sales opportunities
  • verifies the accuracy of guests' orders
  • prepares and packages food and drink products
  • cleans kitchen area, counters, food preparation areas and utensils
  • cleans dining room, restrooms and exterior grounds
  • maintains health and safety standards in work areas

Job Criteria

Experience

Entry Level (1-2 years)


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