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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $11.00 - $13.75
Work Schedule
Standard Hours
Day Shifts
Benefits
regular performance reviews
health benefits
Life benefits
Hsa program
Anniversary Vacation Bonus
Employee Rewards and Recognition program
Career development through structured training programs
Job Description
GPS Hospitality is a leading restaurant management company operating multiple dining establishments across the United States, including the location in East Ridge, Tennessee. The company prides itself on creating exceptional dining experiences for its guests by upholding high standards of service, quality food preparation, and maintaining warm and welcoming atmospheres within its restaurants. GPS Hospitality is known for fostering a positive work environment where employees are supported through comprehensive training programs and career development opportunities, making it an attractive employer for individuals seeking growth in the hospitality industry.
The current opportunity is for a Shift Leader position ... Show More
The current opportunity is for a Shift Leader position ... Show More
Job Requirements
- 0-2 year of supervisory experience in a restaurant or retail setting
- Excellent customer service skills
- Must be able to perform under pressure in a high-volume setting
- Must be 18 years old and authorized to work in the US
Job Qualifications
- 0-2 year of supervisory experience in a restaurant or retail setting
- Excellent customer service skills
- Must be able to perform under pressure in a high-volume setting
- Must be 18 years old and authorized to work in the US
Job Duties
- Ensure your team provides outstanding service & satisfied guests
- Train & coach the team
- Utilize GPS Hospitality Systems to run a great restaurant every shift, every day
- Set an example by maintaining an excellent working knowledge and high level of proficiency in restaurant operations
- Provide coaching and feedback to the team
- Supervise in accordance with GPS values, traits and behaviors
- Demonstrate strong problem-solving skills
- Follow and enforce all cash policies
- address and document any policy violations
- Any / all other duties as assigned by the Restaurant General Manager (RGM)
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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