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Buca Restaurants Pantry Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Career development opportunities

Job Description

Buca Restaurants, located in the vibrant Gaslamp district, is a celebrated dining establishment known for delivering authentic Italian cuisine with a modern touch. As a reputable and beloved venue, Buca Restaurants pride themselves on offering guests an exceptional dining experience characterized by high-quality ingredients, expertly prepared dishes, and an inviting atmosphere. The Claremont location continues this tradition by providing guests with a warm, family-friendly environment paired with sophisticated Italian flavors crafted by skilled culinary professionals. The restaurant values a culture of teamwork, passion for food, and a commitment to excellence, positioning itself as a premier destination for both locals and visitors seeking authentic Italian dining.

Job Qualifications

  • culinary degree or certification from an accredited institution
  • experience working in an Italian cuisine restaurant
  • familiarity with various cooking techniques and kitchen equipment

Job Duties

  • prepare and portion ingredients for daily menu items, ensuring freshness and quality
  • maintain cleanliness and organization of the pantry and kitchen areas
  • assist in the preparation of sauces, dressings, and other components as directed by the head chef
  • monitor inventory levels and assist in ordering supplies as needed
  • collaborate with other kitchen staff to ensure timely and efficient service during peak hours

Job Criteria

Experience

Mid Level (3-7 years)


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