Brookside, MO - Hospitality Team Member: Part Time

Meddys is a reputable full-service restaurant known for its quick service counter and high-quality Mediterranean cuisine. Established in 2014 with its first location on East Harry Street in Wichita, Kansas, Meddys has grown to be a prominent name in the culinary scene by offering delicious, healthy Mediterranean-inspired food at affordable prices. The restaurant emphasizes fresh, locally sourced ingredients, ensuring every dish is made to order to meet the unique dietary needs of its customers. Known for its mouthwatering hummus, shawarma, pita, complimentary sauces, and signature cocktails, Meddys provides a relaxed and modern dining atmosphere enhanced by friendly and attentive service. The company’s dedication to quality food and excellent hospitality has been pivotal in creating a loyal customer base and a growing network of restaurant locations throughout the central Midwest of the United States.

As Meddys continues to expand rapidly, it invites passionate individuals to join its team, offering an excellent environment for growth and career advancement. The company fosters a culture where teamwork, accountability, and a shared commitment to outstanding guest experiences are paramount. Employees at Meddys are expected to be proactive, reliable, and motivated by clear goals and attainable rewards. The team members play a crucial role in delivering exceptional service by being responsive to guest needs, handling food safely, maintaining cleanliness, and upholding the brand’s high standards for taste, presentation, and customer engagement. The culture at Meddys encourages making thoughtful exceptions for customers to enhance satisfaction and promote a welcoming environment.

The role at Meddys involves several responsibilities aimed at maintaining the smooth operation of the restaurant and delivering a memorable dining experience. Key duties include handling food and beverages in compliance with safety standards to prevent foodborne illnesses, ensuring service efficiency through well-established procedures, and maintaining the cleanliness of all customer and dining areas including the lobby, restrooms, patio, and bar areas. Team members also serve guests by delivering orders, offering drink refills, explaining complimentary offerings such as pita bread, and ensuring all food served meets the company’s strict taste and aesthetic standards. The position also requires performing cash and credit transactions accurately, promoting a positive work culture with integrity and empathy, and adhering to Alcoholic Beverage Control guidelines if bartending. Meddys values staff members who hold themselves and their coworkers accountable with professionalism and contribute to a safe and communicative work environment.

This role requires flexibility in schedule, including weekend availability, and the ability to work a minimum of 12 hours per week with reliable transportation to travel between different store locations if needed. The environment is fast-paced and physically demanding, requiring staff to safely lift up to 50 pounds and stay active throughout their shifts. Candidates should demonstrate a clean and professional appearance and possess basic technological skills to engage with online scheduling and communication platforms.

Meddys offers numerous growth opportunities, promoting from within to leadership positions ranging from Hospitality Team Member Full-Time to General Manager and potential corporate roles. The company is committed to equal employment opportunities and confidentiality for all applicants. Working at Meddys means being part of a growing, dynamic team focused on delivering fresh, flavorful Mediterranean cuisine, excellent customer service, and fostering a welcoming community for both guests and employees alike.