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BREWHOUSE FOOD RUNNER

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Discounted hotel room nights
Complimentary hotel room nights
Earned wage access
Daily Pay
Floating holiday
Complimentary Meals
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
educational assistance

Job Description

Hyatt is a globally recognized hospitality company known for its commitment to delivering outstanding guest experiences through authentic and attentive service. Among its many properties, Hyatt Regency St. Louis stands out not only as a premier destination for travelers but also as an employer that embodies values such as empathy, integrity, respect, inclusion, experimentation, and wellbeing. This hotel provides an environment where the highest expectations are not just met but exceeded, making it an exceptional place for those pursuing careers in the hospitality industry.

The Food Runner position at Hyatt Regency St. Louis plays a crucial role in supporting the restaurant team by assisting Food Servers in ensuring that guests receive timely and courteous service. This role requires excellent communication skills and physical ability to handle moderate lifting, pulling, and pushing tasks. As a Food Runner, associates help create memorable dining experiences by carrying food orders from the kitchen to the guests efficiently, maintaining smooth communication between the kitchen and serving staff, and soaring guest satisfaction levels. Hyatt associates work diligently in an environment that demands exceptional performance yet offers rewarding experiences in return. Whether you are seeking a stepping stone in restaurant service jobs or a long-term career in hospitality, Hyatt offers career opportunities, job enrichment, and a supportive work culture where talent is nurtured and doors to exciting challenges are opened.

Hyatt Regency St. Louis offers competitive benefits and perks designed to support employees both professionally and personally. Employees enjoy discounted and complimentary hotel room nights, access to earned wage and daily pay options, floating holidays upon hiring, and complimentary meals during each shift worked. Full-time colleagues can enroll in medical, dental, and vision insurance plans after just 30 days, and participants benefit from a 401K retirement savings plan with company matching. Additionally, Hyatt contributes up to $1,000 annually in educational assistance to support employee growth and development. Opportunities also exist to work and visit Hyatt Hotels and Resorts worldwide, providing extensive exposure within a global brand.

Joining the team at Hyatt Regency St. Louis means aligning with a company committed to equal employment opportunity without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. The company’s core values guide all associates to provide genuine, respectful, and inclusive hospitality that consistently aims to exceed guest expectations. For individuals passionate about service, hospitality, and growth, the Food Runner role offers a meaningful place to start or advance in a thriving industry.

Job Requirements

  • Good communication skills
  • Ability to lift, pull and push moderate weight
  • Availability to work in a fast-paced restaurant environment
  • High school diploma or equivalent preferred
  • Ability to work flexible shifts including evenings, weekends and holidays
  • Strong team player attitude

Job Qualifications

  • 6 months to 1 year experience in a high-volume restaurant or sports bar or equivalent
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Refined verbal and written communication skills
  • A desire to exceed guest expectations

Job Duties

  • Assist Food Servers in serving guests
  • Deliver food orders efficiently from kitchen to dining areas
  • Maintain clear communication between kitchen and serving staff
  • Ensure guest satisfaction by timely service
  • Lift, pull, and push moderate weights as required
  • Maintain cleanliness in service areas
  • Adhere to Hyatt’s hospitality standards

Job Criteria

Experience

Entry Level (1-2 years)


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