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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.00 - $10.00
Work Schedule
Day Shifts
Benefits
competitive pay
Health Insurance
Paid Time Off
Employee Discounts
Supportive team environment
opportunities for career growth
Training and development programs
Job Description
Our establishment is a thriving restaurant recognized for delivering exceptional dining experiences marked by quality, friendliness, and professionalism. We take pride in creating a warm and welcoming environment where each guest feels valued and cared for from the moment they enter until the conclusion of their meal. Our team is dedicated to excellence, working together to ensure that the dining experience is smooth, enjoyable, and memorable for everyone who visits. We understand the importance of combining prompt service with attentiveness and accuracy, making every guest’s visit a positive and satisfying occasion.
We are currently seeking motivated individuals to ... Show More
We are currently seeking motivated individuals to ... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Ability to stand and walk for extended periods
- Ability to work flexible shifts including nights, weekends, and holidays
- Basic math skills for handling transactions
- Good communication skills
- Ability to work under pressure and in a fast paced environment
Job Qualifications
- Strong customer service and communication skills
- Friendly, professional, and guest focused
- Ability to multitask and work in a fast paced environment
- Reliable, organized, and team oriented
- Comfortable using POS and restaurant systems
- Previous serving experience preferred but not required
Job Duties
- Greet guests and provide friendly, professional service
- Take food and beverage orders accurately and enter them into the POS system
- Deliver orders promptly and ensure correct presentation
- Check back with guests and ensure satisfaction throughout the meal
- Maintain cleanliness and organization of your section and service areas
- Assist with resetting tables and supporting teammates as needed
- Follow all safety, sanitation, and service standards
- Communicate effectively with the kitchen and service teams
- Handle payment transactions and follow proper cash handling procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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