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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Professional Development
Job Description
Our client is a renowned hospitality establishment known for delivering exceptional guest experiences in the food and beverage sector. This establishment prides itself on maintaining high standards of quality and service, making it a leader in its market segment. Being part of a dynamic and customer-focused environment, the company offers opportunities for professional growth and development within the hospitality industry.
The Breakfast Attendant role is a vital position within the establishment, entrusted with the important responsibility of preparing and presenting breakfast items consistently and attractively for guests. This role involves preparing fresh fruit, heating and plating packaged breakfast items, and... Show More
The Breakfast Attendant role is a vital position within the establishment, entrusted with the important responsibility of preparing and presenting breakfast items consistently and attractively for guests. This role involves preparing fresh fruit, heating and plating packaged breakfast items, and... Show More
Job Requirements
- Food handler's permit required
- Prior experience as a server in a restaurant cafe or hotel environment preferred
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently under pressure
- Professional appearance and positive attitude
- Ability and willingness to work a varied and flexible schedule including weekends days nights and holidays
- Must tolerate prolonged periods of standing walking occasional kneeling bending and stooping
- Must be able to lift and carry up to 40 pounds as needed to carry trays of food
- Must tolerate exposure to cleaning solutions
Job Qualifications
- Prior experience as a server in a restaurant cafe or hotel environment preferred
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently under pressure
- Professional appearance and positive attitude
Job Duties
- Prepare all breakfast items according to instructions ensuring proper sanitation methods are used
- Greet guests promptly warmly and courteously
- Restock and clean condiment areas empty trash and recycling as needed
- Bus clear tables in dining area to ensure a clean and inviting environment
- Keep equipment operating by following operating instructions troubleshooting breakdowns maintaining supplies performing preventive maintenance calling for repairs
- Assist with inventory counts and ordering as requested by management
- Ensure all food handling safety and sanitization protocols are followed at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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