Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Benefits

potential career growth opportunities
supportive work environment
Commitment to sustainability practices
comprehensive training and development
Flexible work schedules
employee recognition programs
Health and safety focused workplace

Job Description

Managed by HHM Hotels, a respected name in the hospitality industry, this establishment is dedicated to providing exceptional guest services with a focus on quality and customer satisfaction. HHM Hotels is known for its commitment to excellence, sustainable practices through their EarthView program, and fostering a professional work environment that supports career growth. The company values people as their greatest asset, promotes a culture of hearts that serve, and encourages nimbleness and ownership among its team members. This dynamic approach makes HHM Hotels a great place to build a career in the culinary and hospitality sectors.

The Breakfast Cook po... Show More

Job Requirements

  • High school diploma preferred
  • previous culinary experience or equivalent training required
  • department of health sanitation certificate may be required

Job Qualifications

  • High school diploma preferred
  • previous culinary experience or equivalent training required
  • department of health sanitation certificate may be required

Job Duties

  • Follow recipes to prepare food items accordingly
  • wash, peel, and cut fruits and vegetables
  • cut, trim, or clean meat
  • prepare appetizers, salads, or cold dishes
  • bake breads, rolls, or other baked goods
  • portion, arrange, and garnish food for comp food server or deliver to guests
  • maintain clean and sanitized work areas such as cutting boards, counters and work spaces
  • secure and store food items properly
  • be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • follow safe food handling procedures
  • follow guidelines related to sustainability practices related to HHM’s EarthView program
  • practice safe work habits and wear protective safety equipment
  • ensure overall guest satisfaction
  • perform other duties as requested by management

Job Location

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