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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.75 - $13.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Career development opportunities
safe work environment
Job Description
This opportunity is with a reputable hotel that values quality service, professionalism, and guest satisfaction. The hotel operates in a fast-paced environment where teamwork, attention to detail, and personable guest interactions are essential. The establishment emphasizes authenticity and enthusiasm as part of its core approach to representing the brand, providing not only a welcoming atmosphere but also ensuring the highest standards of cleanliness, organization, and operational efficiency during each service period. The hotel is committed to maintaining a safe, inviting environment for both guests and staff while adhering to strict safety protocols and operational guidelines.
The Breakfast Attendant... Show More
The Breakfast Attendant... Show More
Job Requirements
- At least 1 year of experience in food or service
- Ability to lift and/or carry up to 40 pounds frequently
- Ability to stand for extended periods of time
- Ability to hear, understand, and communicate orally and in writing
- Ability to bend, twist, push, pull, stoop, and kneel
- Ability to ascend and descend a ladder
- Willingness to work flexible shifts including holidays, nights, and weekends
Job Qualifications
- 1 year of experience in food or service
- Ability to multitask effectively
- Strong communication skills
- Ability to follow instructions accurately
- Positive and engaging attitude
- Team-oriented work ethic
- Knowledge of health and safety standards in food service
Job Duties
- Represent the hotel with authenticity, enthusiasm, professionalism, and businesslike appearance and demeanor to all hotel guests, clients, prospective clients, agents, and the community
- Ensure the morning breakfast and buffet has been properly set-up and continuing to stock as needed, in addition to proper break down and cleaning
- Maintain decorations and communicate to management the needs for maintenance or improvement to provide the highest quality of service
- Promptly clean table tops and chairs throughout breakfast hours as guests come and go
- Maintain cleanliness of all breakfast room public spaces and restrooms, including but not limited to front of galley, breakfast buffet, and assigned restrooms
- Retrieve all soiled linens to be sorted and treated
- Maintain inventory of all food and cleaning supplies and communicate needs to a supervisor when necessary
- Uphold a friendly demeanor with all guests and interact accordingly, including salutations upon entry and exit
- Adhere to all hotel policies and procedures throughout the execution of tasks and responsibilities
- Sustain the safety of the property through risk-management behavior, proper inspections, participation in Safety and Security Committee and knowledge of emergency procedures
- Follow 4 Keys service standards, standard operation procedures, and safety standards
- Follow safety and security procedures
- Work cohesively with co-workers and all departments as part of a team
- Follow all appropriate policies and procedures while constantly striving to improve standards of operations
- Adhere to attendance and reliability standards
- Follow all additional duties as assigned by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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