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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $15.25
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Uniform allowance
Meal allowance
Job Description
Indus Hotels and Embassy Suites by Hilton Pittsburgh Downtown represent esteemed hospitality brands renowned for their commitment to excellence, exceptional guest service, and high-quality accommodations. These establishments pride themselves on offering an inviting atmosphere where guests experience comfort, convenience, and impeccable service. Dedicated to maintaining the highest standards, these hotels provide a professional work environment that promotes growth, teamwork, and guest satisfaction. As leaders in the hospitality industry, they constantly strive to exceed customer expectations through innovative service and a well-trained, motivated staff who deliver personalized experiences with a warm and welcoming demeanor.
The role of Breakfast Attendant wi... Show More
The role of Breakfast Attendant wi... Show More
Job Requirements
- High school or equivalent
- Prior restaurant or hotel experience desired
- Must be able to lift up to 40lbs
- Must stand during entire shift
- Must frequently reach, bend, and stoop
- Must verbally communicate with guests
- Willing to work flexible hours
- Must maintain personal cleanliness
Job Qualifications
- High school or equivalent
- Prior restaurant or hotel experience desired
- Excellent communication skills
- Ability to read, write and perform basic math
- Strong organizational skills
- Ability to multitask effectively
- Knowledge of workplace and kitchen safety procedures
Job Duties
- Have a good understanding of all of the hotels operating procedures
- Greets guests and informs them of the breakfast options
- Treat guests in a manner to ensure their complete satisfaction
- Observes tables and keep track of clean, dirty and occupied tables
- Cleans, organizes and stocks breakfast area
- Interacts with guests in and as they leave the restaurant to ensure positive dining experience
- Fill to go orders, if applicable
- Handle guest complaints effectively
- Promote goodwill by being courteous, friendly and helpful to guests, managers and all other associates
- Team work
- Must wear uniform and nametag
- Must follow all policies and emergency procedures of the hotel
- Must maintain personal cleanliness
- Willing to work flexible hours
- Excellent communication skills (verbally interacts with management, servers, team members and guests)
- Must be able to read, write and perform basic math
- Organizational skills
- Multi-task oriented
- Knowledge of workplace and kitchen safety procedures
- Other Duties and Responsibilities as may be designated
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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