Bread Baker - Eataly Downtown

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program

Job Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its unique blend of high-quality dining, shopping, and learning experiences centered around authentic Italian culture and cuisine. Unlike a typical chain, each Eataly location offers its own distinct character and theme while maintaining the core mission of delivering outstanding Italian food and products to its guests. Eataly operates a variety of restaurants, cafes, and to-go counters where guests can enjoy fresh, authentic meals prepared with traditional Italian recipes and techniques. Beyond dining, Eataly provides a curated selection of premium Italian, local, and homemade products in its marketplace, allowing customers to explore and purchase ingredients and specialty foods unavailable elsewhere. Additionally, the company emphasizes education through interactive classes and expert staff product knowledge, helping guests deepen their appreciation and understanding of Italian culinary traditions. The Overnight Bread Baker position at Eataly’s 24-hour operating bakery plays a pivotal role in creating the high-quality bread and focaccia that power both the restaurants and retail sections of the marketplace. Reporting directly to the Bakery Manager, this role requires dedication to authentic baking methods and close attention to detail in following carefully crafted recipes. The baker is responsible not only for producing delicious bread products like rolls, focaccia, and specialty breads but also for maintaining cleanliness and adhering to strict Department of Health sanitation standards. The position is ideal for someone passionate about artisan baking, eager to develop mastery over multiple shifts and production processes, and committed to supporting the overall guest experience by ensuring fresh bread is consistently available throughout the day. This full-time position offers a competitive hourly wage between 17 and 19 dollars and includes a comprehensive benefits package, reflecting Eataly’s commitment to its employees. If you are a motivated baker who values quality, tradition, and teamwork, this is a unique opportunity to join a pioneering company that celebrates all aspects of authentic Italian food culture.

Job Requirements

  • availability to work an overnight shift schedule
  • ability to lift up to 50 pounds
  • ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer

Job Location

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