Bread Baker

We are a distinguished artisan bakery known for our commitment to crafting high-quality breads and rolls using traditional methods and the finest ingredients available. Our bakery prides itself on preserving the art and science of bread making, blending time-honored techniques with a modern understanding of ingredients and baking technology. We serve a diverse clientele ranging from local customers appreciating freshly baked goods to wholesale partners requiring consistent and excellent products. Our team is passionate about quality, innovation, and sustainability, and we strive to foster a collaborative environment where each member contributes to maintaining our reputation for excellence.

We are currently seeking a passionate and reliable Bread Baker to join our artisan bread team. This full-time role offers an excellent opportunity for bakers who appreciate craftsmanship, attention to detail, and the satisfaction of working in a hands-on, fast-paced kitchen environment. The Bread Baker will play an integral role in supporting the production of a variety of handcrafted breads and rolls. Responsibilities include assisting in the preparation, mixing, scaling, shaping, and proofing of dough according to established formulas and baking schedules. The successful candidate will be proficient in operating and maintaining bakery equipment such as mixers, ovens, and proofers. They will carefully follow fermentation timelines and dough-handling techniques essential to artisan baking to ensure optimal quality and consistency in all products.

This position requires a strong commitment to maintaining a clean, organized, and food-safe work area, helping with ingredient preparation, mise en place, and thorough end-of-day cleaning routines. Additionally, the Bread Baker will contribute to packaging and labeling baked goods for both retail and wholesale distribution, ensuring all products meet the bakery's stringent quality standards. The ideal applicant will be comfortable working independently or as part of a team, showing flexibility and responsiveness to the dynamic demands of a busy bakery setting. Furthermore, adherence to all food safety, hygiene, and sanitation regulations is mandatory to uphold our bakery’s excellent standards.

Candidates should demonstrate strong communication skills, effective time and resource management, and meticulous attention to detail, especially during quality inspections of ingredients and finished products. Basic math and computer skills are necessary to track production parameters and schedules. Physical stamina is essential, as the work involves standing for long periods, navigating a busy kitchen space, performing manual tasks such as bending and lifting heavy items of up to 50 pounds. This role offers a rewarding career path for individuals eager to develop their baking skills and grow within a respected artisan bakery committed to quality and tradition.