Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Dental Insurance
employee discount
flexible schedule
Food provided
Health Insurance
Life insurance
Referral program
Vision Insurance
Job Description
The Guest House is a distinguished dining establishment located in the vibrant Downtown Austin area, renowned for its commitment to providing exceptional culinary experiences. This restaurant prides itself on delivering a welcoming atmosphere combined with an innovative menu that highlights quality ingredients and artisanal craftsmanship. With a focus on creating memorable dining moments, The Guest House has cultivated a reputation for excellence in both its cuisine and customer service. The establishment values the dedication of its staff and fosters a collaborative work environment where creativity and professional growth are encouraged in equal measure.
We are currently seeking a passionate and dedicated Bread Baker to join our esteemed culinary team. This role focuses on the art and science of bread baking, involving the preparation and creation of a variety of artisan breads and doughs that complement the overall dining experience at The Guest House. The Bread Baker will work closely with the kitchen staff to ensure the bakery's offerings uphold the highest standards of quality, consistency, and food safety.
Responsibility for mixing, shaping, proofing, and baking breads will be central to this position. We seek an individual who has a deep appreciation for the craft of baking, with the technical skills necessary to handle both traditional and innovative baking methods. The ideal candidate thrives in a fast-paced kitchen environment and is eager to expand their baking knowledge and expertise. This opportunity offers a chance to be part of a creative culinary team dedicated to artistry and precision.
The role is offered primarily as a full-time position, with some part-time availability to accommodate various schedules. Compensation starts competitively at $18 per hour, reflecting the value we place on skilled baking professionals. There is significant potential for career advancement within the company for those who demonstrate commitment and skill. Full-time employees become eligible for health insurance after completing one year of employment, underscoring our investment in the well-being of our team members.
At The Guest House, we believe in cultivating a work environment where bakers take pride in their craft and feel supported in their professional journey. If you are meticulous, dependable, and enthusiastic about contributing to an outstanding bakery program, we invite you to apply and become part of a team dedicated to excellence and growth.
We are currently seeking a passionate and dedicated Bread Baker to join our esteemed culinary team. This role focuses on the art and science of bread baking, involving the preparation and creation of a variety of artisan breads and doughs that complement the overall dining experience at The Guest House. The Bread Baker will work closely with the kitchen staff to ensure the bakery's offerings uphold the highest standards of quality, consistency, and food safety.
Responsibility for mixing, shaping, proofing, and baking breads will be central to this position. We seek an individual who has a deep appreciation for the craft of baking, with the technical skills necessary to handle both traditional and innovative baking methods. The ideal candidate thrives in a fast-paced kitchen environment and is eager to expand their baking knowledge and expertise. This opportunity offers a chance to be part of a creative culinary team dedicated to artistry and precision.
The role is offered primarily as a full-time position, with some part-time availability to accommodate various schedules. Compensation starts competitively at $18 per hour, reflecting the value we place on skilled baking professionals. There is significant potential for career advancement within the company for those who demonstrate commitment and skill. Full-time employees become eligible for health insurance after completing one year of employment, underscoring our investment in the well-being of our team members.
At The Guest House, we believe in cultivating a work environment where bakers take pride in their craft and feel supported in their professional journey. If you are meticulous, dependable, and enthusiastic about contributing to an outstanding bakery program, we invite you to apply and become part of a team dedicated to excellence and growth.
Job Requirements
- Previous baking or culinary experience preferred
- knowledge of bread making processes
- understanding of food safety regulations
- ability to stand for long periods
- ability to lift up to 50 pounds
- dependable and punctual
- ability to work independently and as part of a team
- positive attitude and professionalism
Job Qualifications
- Previous bread baking or bakery experience preferred
- knowledge of dough mixing and fermentation techniques
- understanding of food safety standards and sanitation
- experience with commercial kitchen equipment
- strong attention to detail
- ability to work efficiently in a fast-paced environment
- excellent communication skills
- experience using dough sheeter and laminator
Job Duties
- Mixing dough according to recipe specifications
- shaping dough for various types of artisan breads
- proofing dough under controlled conditions
- baking breads to ensure optimal texture and flavor
- maintaining cleanliness and food safety standards in the bakery area
- monitoring inventory levels of baking supplies
- assisting with inventory management and kitchen organization
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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