Bread Baker

We are a thriving bakery dedicated to bringing fresh, high-quality baked goods to our community every day. Known for our commitment to freshness and exceptional quality, our bakery has become a favorite destination for customers who appreciate artisanal breads, rolls, bagels, and other delicious treats. Our team thrives in a creative and fast-paced environment where passion for baking and attention to detail are highly valued. We strive to maintain a welcoming atmosphere both for our customers and our staff, emphasizing teamwork and a commitment to excellence.

We are currently seeking a dedicated Bread Baker to join our vibrant team. This role is a fantastic opportunity for someone passionate about baking and eager to showcase their expertise in crafting a variety of breads and baked goods. As a Bread Baker, you will be responsible for preparing and baking products such as breads, rolls, and bagels following established recipes and standards to ensure consistent quality. You will mix doughs, batters, and fillings with precision using professional kitchen tools and baking techniques.

This position requires working early hours from 4 AM to 12 PM with Tuesday and Wednesday off, allowing for a good work-life balance. The role is in-person, offering hands-on experience and opportunity to be at the heart of our bakery operations. We pay competitive hourly wages ranging from $12.00 to $16.00 per hour, reflecting your skill and dedication.

In addition to baking, you will also be responsible for packaging baked items efficiently for sale or delivery while maintaining product integrity. Food safety is paramount, thus you will ensure all food handling and safety procedures are strictly followed in compliance with health regulations. Maintaining cleanliness of your bakery station, including equipment sanitation and organization, is an essential part of the role, ensuring a safe and efficient work environment.

Occasionally, you will assist with additional food preparation tasks for catering events or in-store service, enhancing your experience and versatility within the culinary field. This role is ideal for someone looking to grow their baking career in a supportive, customer-focused setting that values craftsmanship, quality, and freshness.