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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Fixed Shifts
Night Shifts
Benefits
competitive salary
Employee Discounts
Training
Development
Health Insurance
Job Description
Rose Street Bread Lab is a renowned artisanal bakery facility located in St. Paul, Minnesota, known for its commitment to crafting high-quality French breads and viennoiserie. As an extension of acclaimed French bakeries in Minneapolis and St. Paul, the Lab specializes in producing exceptional bread products for both retail and wholesale clients. Their dedication to traditional baking methods, combined with modern production techniques, makes them a leader in delivering premium baked goods within the community and beyond.
The Bread Baker role at Rose Street Bread Lab is a full-time position requiring 40 hours per week, with early morning ... Show More
The Bread Baker role at Rose Street Bread Lab is a full-time position requiring 40 hours per week, with early morning ... Show More
Job Requirements
- High school diploma or equivalent
- minimum two years of baking experience in a commercial environment
- ability to lift up to 50 pounds
- ability to stand and walk for long periods
- availability to work 40 hours per week with shifts from 2 AM to 10 AM
- reliable and punctual
- positive attitude and effective communication skills
Job Qualifications
- Minimum two years of experience in professional bread baking
- proficiency with yeasted products
- experience operating spiral mixers, deck ovens, and rack ovens
- ability to work early morning shifts
- strong teamwork and communication skills
- attention to detail and commitment to food quality
Job Duties
- Prepare artisanal breads and viennoiserie for retail and wholesale clients
- operate bakery equipment including spiral mixers, deck ovens, and rack ovens
- collaborate with the team during overnight shifts to meet production targets
- maintain high standards of food quality and hygiene
- lift heavy ingredients and materials up to 50 pounds
- stand and walk for extended periods during shifts
- work independently and efficiently to complete assigned baking tasks
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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