You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Free membership for you and immediate family
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
long-term disability insurance
Paid Time Off
Paid holidays
401k
Employee assistance program
Financial Assistance Program
Thanksgiving Point venue discounts
Job Description
Thanksgiving Point is a renowned cultural and educational complex that brings together a variety of attractions including museums, gardens, and event venues to enrich community experiences. Located in Utah, Thanksgiving Point offers engaging environments for families, learners, and visitors, fostering creativity and education through diverse exhibits and events. The establishment takes pride in its commitment to delivering high-quality services and products to its guests, including a focus on exceptional culinary offerings within its facilities.
The Bread Baker role at Thanksgiving Point is a vital position within the culinary team, primarily responsible for producing a broad range of baked ... Show More
The Bread Baker role at Thanksgiving Point is a vital position within the culinary team, primarily responsible for producing a broad range of baked ... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience preferred
- Availability to work full-time shifts between 8 am and 10 pm, Monday through Saturday, including weekends and holidays
- Ability to pass a background check
- Physical ability to stand for extended periods and lift up to 50 lbs
- Basic food safety knowledge
- Commitment to following standardized recipes and food safety protocols
- Team-oriented work ethic
Job Qualifications
- Previous experience in a professional bakery or culinary environment preferred
- Basic knowledge of baking principles, ingredient functionality, and food safety
- Ability to follow recipes, scale ingredients accurately, and maintain consistent results
- Strong attention to detail and time management skills
- Ability to work early mornings, weekends, and holidays as production requires
- Capable of standing for extended periods and lifting up to 50 lbs
- Positive attitude, reliability, and teamwork mindset
- Pass a background check
Job Duties
- Prepare and bake cheesecakes, pastries, cookies, cakes, and other bakery items according to standardized recipes and production schedules
- Measure, mix, proof, shape, and bake doughs and batters with attention to detail and consistency
- Assist with decorating, finishing, and packaging baked items for retail and events
- Maintain par levels and communicate ingredient or product shortages promptly
- Properly label, rotate, and store ingredients and finished goods following FIFO and food safety guidelines
- Operate bakery equipment (mixers, ovens, sheeters, proofers, etc.) safely and effectively
- Maintain cleanliness of production areas, equipment, and storage according to sanitation and safety standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: