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Bojangles - Getting Started - Greensboro and High Point - Shift Leader

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $13.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Referral program
Flexible Hours
weekly pay
telemedicine
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation time
Free Meals
leadership opportunities
Career Development

Job Description

Bojangles Restaurants Inc. is a renowned fast-casual dining establishment specializing in Southern-style cuisine, famous for its flavorful fried chicken, biscuits, and a variety of other classic Southern dishes. Known for its warm and inviting atmosphere, Bojangles prides itself on creating an environment that embodies Southern hospitality and community spirit. The company is committed to delivering exceptional guest experiences through outstanding service, quality food, and an inclusive culture that supports both employees and customers alike. As a well-established restaurant chain, Bojangles operates numerous locations with a focus on teamwork, career growth, and maintaining high standards of food safety and quality.
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Job Requirements

  • Must be at least 18 years of age
  • Valid drivers license
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Dependable and reliable
  • Enjoys and values teamwork
  • Prior cash handling experience
  • Prior experience using Microsoft products

Job Qualifications

  • Must be at least 18 years of age
  • Valid drivers license
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Dependable and reliable
  • Enjoys and values teamwork
  • Prior cash handling experience
  • Prior experience using Microsoft products

Job Duties

  • Lead Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management
  • Assist with creating and implementing plans that ensure flawless execution of Bojangles standards
  • Accept payments from guests and make change correctly
  • Explain menu and answer product questions for all guests
  • Perform physical tasks such as bending, kneeling, standing, and lifting over 25 pounds as necessary

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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