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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Flexible work schedules
Career development opportunities
Job Description
Omni Louisville Hotel, a distinguished landmark within the heart of Louisville, Kentucky, represents a seamless blend of historical depth, cultural richness, and modern luxury. Situated prominently in the city’s skyline, the hotel comprises 612 exquisitely designed guest rooms, accentuated by its signature glassy architectural ends that reflect both the vibrant daytime cityscape and the glowing nightlife. This hotel is not just a place to stay but a central hub where guests, residents, and locals can gather to experience the essence of Louisville’s charm and urban energy. Deeply inspired by the city’s heritage, the interior spaces echo Louisville’s unique identity through... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a host role preferred
- Excellent communication skills
- Ability to stand and walk for entire shifts
- Ability to move and lift items up to 10 pounds
- Flexible availability including nights, weekends, and holidays
- Completion of STAR alcohol training certification
- Food Handlers Certification
Job Qualifications
- Strong verbal and written communication skills
- Prior host experience preferred
- Familiarity with Open Table
- Ability to multitask
- Ability to stand and walk for extended periods
- Ability to move, lift, carry, push, pull, and place objects weighing up to 10lbs
- Ability to work flexible shifts including nights, weekends, and holidays
- Alcohol training certification (STAR)
- Food Handlers Certification
Job Duties
- Greet guests when entering the restaurant with a pleasant smile and superior customer service
- Seat guests by finding a clean, available table, pulling out chairs, and placing clean menus in front of guests
- Answer phone and record reservations for large parties
- Control high volume outside of restaurant
- Monitor dining rooms for seating availability, service, safety and well-being of guests
- Assist servers when needed
- Thank every guest upon departure, invite them to return, and wish them a fond farewell
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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