Job Overview
Employment Type
Part-time
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
team events
Employee wellness programs
Job Description
Marriott International is a global leader in the hospitality industry, renowned for delivering exceptional guest experiences through a diverse portfolio of distinctive brands. One such brand, Aloft Hotels, exemplifies modern, vibrant hotel design while fostering an inclusive, energetic environment where guests and associates alike can thrive. Located at 191 Dorrance St, Providence, Rhode Island, Aloft offers travelers a dynamic hub for connection, relaxation, and exploration, blending contemporary aesthetics with local culture. Aloft Hotels embrace innovation and a spirited atmosphere, making a stay here more than just a visit—it becomes a memorable experience shaped by unique interactions and personalized service.
The Part-Time Bartender position at Aloft Hotels is a critical role focused on creating unforgettable guest experiences through expert beverage service and excellent hospitality. This role extends beyond simple drink preparation; the bartender acts as a host and ambassador for the space, using their knowledge of current beverage trends, local offerings, and guest preferences to craft an inviting and engaging atmosphere. Bartenders at Aloft are expected to exhibit passion for the hospitality industry while maintaining meticulous attention to detail regarding drink quality, cash handling, presentation, and guest communication.
The successful candidate will be actively involved in maintaining a safe, clean, and efficient bar environment, while also building valuable relationships with guests, colleagues, and the wider local community. Aloft's bartenders are on their feet for extended periods, requiring physical stamina and the ability to perform various tasks involving lifting, bending, and reaching. They are expected to work collaboratively within a team and uphold Marriott International's high standards of professionalism, safety, and inclusivity. This non-management role offers a part-time schedule, providing flexibility while contributing meaningfully to the vibrant energy that defines Aloft Hotels. This opportunity is ideal for individuals looking to develop their career in hospitality within a globally respected organization dedicated to equality and continuous growth.
The Part-Time Bartender position at Aloft Hotels is a critical role focused on creating unforgettable guest experiences through expert beverage service and excellent hospitality. This role extends beyond simple drink preparation; the bartender acts as a host and ambassador for the space, using their knowledge of current beverage trends, local offerings, and guest preferences to craft an inviting and engaging atmosphere. Bartenders at Aloft are expected to exhibit passion for the hospitality industry while maintaining meticulous attention to detail regarding drink quality, cash handling, presentation, and guest communication.
The successful candidate will be actively involved in maintaining a safe, clean, and efficient bar environment, while also building valuable relationships with guests, colleagues, and the wider local community. Aloft's bartenders are on their feet for extended periods, requiring physical stamina and the ability to perform various tasks involving lifting, bending, and reaching. They are expected to work collaboratively within a team and uphold Marriott International's high standards of professionalism, safety, and inclusivity. This non-management role offers a part-time schedule, providing flexibility while contributing meaningfully to the vibrant energy that defines Aloft Hotels. This opportunity is ideal for individuals looking to develop their career in hospitality within a globally respected organization dedicated to equality and continuous growth.
Job Requirements
- High school diploma or G.E.D. equivalent
- minimum of 1 year related work experience in food and beverage service
- ability to stand, sit, or walk for extended periods
- capacity to lift, carry, push, and pull objects up to 25 pounds without assistance
- willingness to follow company policies and maintain a professional appearance
- commitment to creating a safe and inclusive workplace
- ability to perform physical tasks including bending, twisting, and stooping
Job Qualifications
- High school diploma or G.E.D. equivalent
- at least 1 year of related work experience
- excellent interpersonal and communication skills
- strong knowledge of beverage preparation and mixology
- ability to multitask in a fast-paced environment
- passion for guest service and hospitality
- no supervisory experience required
Job Duties
- Mix and serve beverages accurately and efficiently
- engage with guests to provide exceptional hospitality and personalized experiences
- maintain cleanliness and organization of the bar area
- manage cash and transactions with accuracy and integrity
- stay informed on current beverage trends and local offerings
- collaborate with hotel staff to anticipate and fulfill guest needs
- ensure compliance with safety and company policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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