Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
401(k)
employee discount
flexible schedule
Paid Time Off
Referral program
Job Description
Biscuits & Bird is a vibrant, fast-paced restaurant known for delivering excellent hospitality and high-quality food and beverage offerings. As part of Boddie-Noell Enterprises, Inc., a trusted name in the food service industry with a focus on operational excellence and outstanding guest experiences, Biscuits & Bird operates with a commitment to quality and customer satisfaction. This establishment is unique, closing every day at 3pm and does not offer evening shifts, making it an ideal workplace for those seeking daytime employment. The culture here reflects strong values of teamwork, hospitality, and a consistent pursuit of high standards, making it a dynamic environment for employees passionate about the food and beverage industry.
The Barista role at Biscuits & Bird is vital in upholding the restaurant's reputation by delivering exceptional guest service and preparing a variety of hot and cold beverages to precise standards. This position focuses on quality, speed, and operational cleanliness while working closely with team members and management to support the restaurant's goals. Baristas are responsible for maintaining clean and organized workstations, monitoring equipment, restocking supplies, and ensuring compliance with health and safety standards. The role requires attention to detail, strong organizational skills, and a proactive approach to managing the beverage station efficiently. Employees in this position also perform opening, closing, and side-work duties and play a significant part in creating a welcoming atmosphere for guests. The pay range for this full-time role starts at $15.00 and can go up to $17.00 per hour, with several employee benefits including a 401(k), employee discounts, flexible scheduling, paid time off, and referral programs. Working in person at Biscuits & Bird is an opportunity to contribute to a well-respected brand while gaining valuable experience in the food service industry, engaging with customers, and honing barista skills in a professional, fast-paced setting.
The Barista role at Biscuits & Bird is vital in upholding the restaurant's reputation by delivering exceptional guest service and preparing a variety of hot and cold beverages to precise standards. This position focuses on quality, speed, and operational cleanliness while working closely with team members and management to support the restaurant's goals. Baristas are responsible for maintaining clean and organized workstations, monitoring equipment, restocking supplies, and ensuring compliance with health and safety standards. The role requires attention to detail, strong organizational skills, and a proactive approach to managing the beverage station efficiently. Employees in this position also perform opening, closing, and side-work duties and play a significant part in creating a welcoming atmosphere for guests. The pay range for this full-time role starts at $15.00 and can go up to $17.00 per hour, with several employee benefits including a 401(k), employee discounts, flexible scheduling, paid time off, and referral programs. Working in person at Biscuits & Bird is an opportunity to contribute to a well-respected brand while gaining valuable experience in the food service industry, engaging with customers, and honing barista skills in a professional, fast-paced setting.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or barista position preferred
- Strong communication skills
- Ability to work daytime shifts only
- Ability to follow detailed instructions and safety guidelines
- Must be able to stand for extended periods
- Ability to work as part of a team
- Compliance with health and safety standards
- Ability to perform cleaning and maintenance tasks
- Basic troubleshooting skills for equipment
Job Qualifications
- High school diploma or equivalent
- Prior experience as a barista or in a customer service role preferred
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and operational procedures accurately
- Basic troubleshooting skills for minor equipment issues
- Friendly and positive attitude towards guests and team members
Job Duties
- Prepare hot and cold beverages such as espresso, coffee, and tea following precise recipes and presentation guidelines
- Monitor and maintain all beverage-making equipment, report issues, and ensure machinery functions efficiently and safely
- Provide prompt, friendly, and courteous service to all guests
- Maintain cleanliness and organization of workstations, equipment, and guest areas
- Execute cleaning schedules, sanitize equipment, tools, and workstations continuously to meet safety and cleanliness standards
- Restock ingredients and supplies behind the counter and manage inventory to prevent shortages or waste
- Accurately process guest orders and payments through the POS system
- Adhere strictly to health and food safety protocols throughout preparation, storage, and cleanup processes
- Support team members and management to achieve daily sales and service goals
- Perform opening, closing, and side-work duties as assigned
- Maintain restaurant cleanliness throughout your shift, including dish washing, sweeping and mopping floors, removing trash, and cleaning restrooms
Job Criteria
Experience
No experience required
Job Location
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